Average salary: $57,295 /yearly
More statsSearch Results: 10 vacancies
...Experience: 1 to less than 7 months
Tasks
Assist in food preparation and cooking activities.
Support menu planning and portion control.
Monitor and manage kitchen supplies and inventory.
Maintain cleanliness and sanitation standards in the kitchen.
Aid in...
Suggested
Permanent employment
Remote job
...What would you be doing?
Install, calibrate, troubleshoot and maintain process instrumentation, communication networks, and control equipment, including flow computers, tank gauging systems, custody transfer metering, and associated equipment.
Analyze, interpret...
Suggested
Temporary work
Apprenticeship
Local area
Shift work
...sanitation and safety procedures
Estimate and order ingredients and supplies
Hire food service staff
Ensure food service and quality control
Address customers complaints or concerns
Maintain records of stock repairs sales and wastage
Prepare and submit reports...
Suggested
Permanent employment
Remote job
...plate presentations
~Recognizes superior quality products, presentations and flavor
~Maintains procedures for food portions and waste controls
~Follows proper handling and right temperatures of all food products
~Displays leadership in guest hospitality, exemplifies...
Suggested
...What would you be doing?
Install, calibrate, troubleshoot and maintain process instrumentation, communication networks, and control equipment, including flow computers, tank gauging systems, custody transfer metering, and associated equipment.
Analyze, interpret...
Suggested
Hourly pay
Daily paid
Temporary work
For contractors
Apprenticeship
Local area
Flexible hours
Shift work
$25 per hour
...other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Provide customer service
Manage events
Plan, organize, direct, control and evaluate daily operations...
Suggested
Permanent employment
Full time
...for escort, gaming chip fills/credits, money transport and audits
~Issues and receives controlled key sets, and vendor, guest and employee badges in accordance with internal controls
Requirements
~Class 5 driver’s license
~Must have ProServe
~Strong customer service...
Suggested
Shift work
...~Participates in the development of department’s capital expenditure goals
~Manages projects as needed
~Participates in the budgeting process for areas of responsibility
~Manages department controllable expenses including food cost, supplies, uniforms and equipment...
Suggested
...Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
Think you have what it takes to be our Chef Manager ? We’re...
Suggested
Remote job
Flexible hours
...Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
Think you have what it takes to be our Chef Manager ? We’re...
Suggested
Remote job
Flexible hours
