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- ...efficient warehouse operations and procurement activities. This role supports the day-to-day logistics, material handling, inventory control, and purchasing functions to ensure timely availability of materials, tools, and equipment required for ongoing projects. The ideal candidate...SuggestedFull timeWork at office
- ...for day-to-day spirit production, including milling, mashing, fermentation, distillation, maturation, blending, proofing, and quality control. The ideal candidate is technically minded, detail-oriented, and takes pride in producing exceptional spirits while maintaining a...SuggestedLong term contractTemporary workShift work
$25.4 - $28 per hour
...Enforcing strict health and hygiene standards in the kitchen and follow the rules of health and safety Monitoring portion and waste control to maintain profit margins Attend training courses and seminars as and when required Ensure that the production, preparation...SuggestedHourly payPermanent employmentFull timeApprenticeshipFlexible hoursShift work1 day per week$20 per hour
...atmosphere of exceeding guest expectations, each and every shift. Your role responsibilities are to ensure the proper balancing and control of hotel revenue, the accuracy of generated daily reports, processing systems backup, and responsible for guest and employee safety and...SuggestedHourly payFull timeWork at officeShift workNight shiftAfternoon shift1 day per week- ...and guest satisfaction Manage labor efficiency, scheduling, productivity, and operational flow across outlets Support food cost control, inventory management, purchasing standards, and waste reduction initiatives Participate in budgeting, forecasting, and monthly...SuggestedFull timeCasual workSeasonal workLocal areaRemote workShift workNight shiftAfternoon shift1 day per week
$20 - $22 per hour
...all kitchens, and ensuring all plating function set-ups are complete. As a leader in the department, you will also responsible for controlling labour costs. Job duties: Ensure policies of the Lodge are enforced, addressing them with stewarding management as necessary...SuggestedHourly payPermanent employmentFull timeShift workNight shift1 day per week- ...Enforcing strict health and hygiene standards in the kitchen and follow the rules of health and safety. Monitoring portion and waste control to maintain profit margins. Ensure that the production, preparation and presentation of food are of the highest quality at all...SuggestedHourly payPermanent employmentFull timeFlexible hoursShift workAfternoon shift1 day per week
- ...Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage staff and assign duties Determine merchandise and services to be sold Implement price and credits policies Locate, select and procure merchandise for resale...Suggested