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- ...fermentation, distillation, maturation, blending, proofing, and quality control. The ideal candidate is technically minded, detail-oriented, and... ...new product development and recipe refinement Monitor raw materials, spirit inventory, and production yields Maintain a clean,...SuggestedLong term contractTemporary workShift work
- ...Engineer-In-Training’s prime objective is to support and assist in the implementation of all activities related to quality control of incoming raw materials, in process materials, and finished products. These activities include but are not limited to chemical and physical...SuggestedLocal areaFlexible hours
- ...equipment and to inspect for safe operation* Perform and document quality control checks as required by Company quality standards.* Must be able to read and understand written work orders and material safety data sheets.* Must be able to pass an in-house weld test.* Must be...SuggestedFull timeMonday to friday
- ...office with the ability to travel to the beautiful Pomeroy Kananaskis Mountain Lodge at least once a week, this position reports to the Controller and plays a key role in the Accounting team. The ideal candidate must have previous experience in the hospitality industry and...SuggestedFull timeWork at office1 day per week
$55k - $68k per year
...General Manager will be responsible for maximizing sales, while controlling expenses and shortages to ensure profitability, through... ...product offerings. Maintain strong inventory and purchasing control policies and procedures. Ensure each customer receives exceptional...SuggestedFull timeWork at office$15 - $25 per hour
...food preparation tools. · Maintain a clean, organized, and safe work environment. · Monitor food quality, presentation, and portion control standards. · Support daily kitchen operations and assist with inventory management as required. · Provide guidance, training, and...SuggestedFull timeLocal areaShift work- ...Enforcing strict health and hygiene standards in the kitchen and follow the rules of health and safety. Monitoring portion and waste control to maintain profit margins. Attend training courses and seminars as and when required. Ensure that the production, preparation...SuggestedFull timeFlexible hoursShift workAfternoon shift1 day per week
- ...Enforcing strict health and hygiene standards in the kitchen and follow the rules of health and safety. Monitoring portion and waste control to maintain profit margins. Ensure that the production, preparation and presentation of food are of the highest quality at all...SuggestedHourly payPermanent employmentFull timeFlexible hoursShift workAfternoon shift1 day per week
- ...and guest satisfaction Manage labor efficiency, scheduling, productivity, and operational flow across outlets Support food cost control, inventory management, purchasing standards, and waste reduction initiatives Participate in budgeting, forecasting, and monthly...SuggestedFull timeCasual workSeasonal workLocal areaRemote workShift workAfternoon shift1 day per week
$25.4 - $28 per hour
...Enforcing strict health and hygiene standards in the kitchen and follow the rules of health and safety Monitoring portion and waste control to maintain profit margins Attend training courses and seminars as and when required Ensure that the production, preparation...SuggestedHourly payPermanent employmentFull timeApprenticeshipFlexible hoursShift work1 day per week- ...develop, and foster community partnerships that support brand awareness, guest acquisition, and revenue growth Maintain promotional materials, menus, and signage in collaboration with Corporate Marketing, ensuring alignment with Nordic Spa brand guidelines Provide...SuggestedHourly payFull timeWork at officeLocal areaWeekend workAfternoon shiftEarly shift
$22 per hour
...Experience required. Experience in using POS, Opera, Marsha or related operating systems. Be familiar with reservations, rooms control and basic room inventory. Physical Demands: Ability to maintain focus and concentration while managing multiple incoming calls...SuggestedHourly payFull timeShift workNight shiftAfternoon shift1 day per week$20 - $22 per hour
...all kitchens, and ensuring all plating function set-ups are complete. As a leader in the department, you will also responsible for controlling labour costs. Job duties: Ensure policies of the Lodge are enforced, addressing them with stewarding management as necessary...SuggestedHourly payPermanent employmentFull timeShift workNight shift1 day per week- ...our staff cafeteria. Ensure that all high touch points are cleaned and sanitized and that you will maintain proper operational and control of meals. Communicate with the Chef to learn the daily task lists and complete the daily prep list. Restock clean dishes,...SuggestedHourly payFull timeShift work1 day per week
$18 per hour
...maintaining an active presence on the sales floor. Ability to lift, carry, and move merchandise weighing up to 30 lbs in a safe and controlled manner. Frequent bending, reaching, stretching, and light crouching to restock displays, retrieve inventory, and organize...SuggestedHourly payFull timeLocal areaShift workAfternoon shift1 day per week- ...responsible for training and developing the employees on your team. As a leader of the department, you will also be accountable for controlling labour costs. Job duties: Leads by example by motivating employees and directing the organization of the outlet while...Hourly payDaily paidFull timeSeasonal workShift workWeekend workAfternoon shiftEarly shift1 day per week
$17 per hour
...to guests of the Outlets as well as a farewell that is thankful and invites a return. Assigns sections to servers. Monitors and controls the flow of guests into the Outlets and each server’s section. Take dining reservations and maintain the integrity of the...Hourly payFull timeShift workAfternoon shift1 day per week- ...Responsibilities: • Prepare high-quality meals following menu specifications • Manage your designated station with professionalism • Control and minimize food waste effectively • Uphold safety and hygiene standards in the kitchen • Establish good relations with other departments...Permanent employmentFull timeShift workAfternoon shift
- ...and management skills • Completion of secondary school mandatory • Qualification in Food and Beverage an advantage • Knowledge of food safety and cost controls Elevate your culinary career by inspiring excellence and creativity in meal preparation every day. #J-18808-LjbffrFull timeShift work
- ...responsible for the day-to-day operations of the Facility Operations Program which oversees our maintenance, housekeeping, security, and material management services. The Director will be leading, managing, and advising on all Blood Tribe Department of Health (BTDH) facility...Permanent employmentFull timeWeekend work
