Baking Manager
$43k - $50k per yearJuniper Cafe
Job Responsibility:
Job Title: Baking Manager
Company: JUNIPER CAFE
Job Summary:JUNIPER CAFE is seeking a dedicated Baking Manager to join our team. As a well known and busy licensed cafe in Kingston serving house-made sandwiches, salads, and baked goods using locally sourced ingredients, we are looking for a dynamic individual to oversee baking daily operations and ensure exceptionally made products. The ideal candidate will have a passion for the food industry and must possess strong leadership skills.
Responsibilities:? Oversee daily cafe operations in the baking department, including staff management, inventory and product management.
? Ensure high-quality food preparation and adherence to food safety standards.
? Ensure baked goods for morning display are up to company standards, oversea & contribute to execution of catering and bulk fresh/frozen baked goods offerings.
? Collaborate with the team to create a welcoming atmosphere for guests.
? Train & coach new staff continually monitoring quality control of baked goods being made.
? Contribute to breakfast and line food menu development, refining and execution.
? Manage and execute inventory control systems and food ordering methods.
? Contribute and lead the kitchen cleaning & maintenance.
? Enforce company policies and procedures.
? Handle customer inquiries, feedback, and complaints in a professional manner.
? Maintain cleanliness and organization in the cafe environment.
Requirements:? Valid Food Safety Certification.
? Able to lift up to 30 lbs.
? Able to work standing during long periods.
? Work in an environment with all food types & possible allergens (meat, dairy, gluten, nuts, etc.)
? Work in a team environment valuing respect of people & spaces.
? Communicate clearly both verbally and in written.
? Open to working in a learning environment.
? Min of 3 years' experience baking.
? Certificate in baking from a reputable cooking school (2 year program or equivalent).
? Understand and troubleshoot baking/food science.
? Experience in a managerial role within the food industry, preferably in a restaurant setting.
? Familiar with food safety regulations and holding a current food safety certification.
? Ability to work in a fast-paced environment while maintaining attention to detail.
? Proficiency in managing inventory and controlling costs effectively.
? This job involves some limited travel for visits to other locations and the occasional stops at suppliers to purchase food or other requirements for the kitchen.
If you are a motivated individual with a background in kitchen operations, cake decorating, food handling, and have a passion for delivering exceptional service in the restaurant industry, we invite you to apply for the Baking Manager position at JUNIPER CAFE. Join our team dedicated to providing quality dining experiences with locally sourced ingredients.
Visit for more information about our cafe.
We look forward to welcoming you to our team!
Job Type: Full-time
Pay: $43,000.00-$50,000.00 per year
Benefits:
- Automobile allowance
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Profit sharing
- RRSP match
- Store discount
- Wellness program
Experience:
- Baking: 3 years (preferred)
Work Location: In person
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