Catering Services Worker

Job Description

The Catering Services Worker supports the event operations team in running successful catering orders and events within a variety of campus locations. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/ cleaning up after the end of an event. The successful candidate provides excellent food and beverage service to patrons and guests during special events and functions. Ensures a positive dining experience by delivering timely and courteous service, adhering to event specifications, and maintaining a clean and organized environment. 

Job Responsibilities

• Greet guests warmly and ensure their dining needs are met throughout the event.
• Serve food and beverages in a professional and efficient manner, ensuring accuracy with orders and accommodating any special dietary requests.
• Clear tables and clean up after events, including removing dishes, glassware, and other service items.
• Monitor guests’ needs and respond promptly to any requests or concerns.
• Adhere to health and safety regulations, maintaining high standards of cleanliness and hygiene at all times.
• Provide excellent customer service, enhancing the overall guest experience.
• Handle any additional tasks as directed by the Banquet Manager, Supervisor, or Event Coordinator.Set up catering and event spaces according to client requests and Banquet Event Orders
• Deliver food, beverages, equipment, and supplies to event locations
• Set up tables, food stations, and event equipment
• Serve and run food and beverages efficiently using various service styles (buffet, plated, passed,
  family-style)
• Maintain knowledge of menus and specials to answer guest questions and make
  recommendations
• Maintain cleanliness and presentation of food service areas
• Clear used dishes, glassware, and utensils promptly and discreetly
• Break down events, clean service areas, and return equipment to proper storage
• Complete side work, restocking, and prep for upcoming events
• Communicate efficiently while following event timelines and direction from supervisors and
  managers
• Demonstrate a strong commitment to teamwork by supporting fellow team members (servers,
  bartenders, supervisors, runners, chefs, and temporary staff) to create a seamless and positive
  event experience for guests.
• Follow all safety policies and procedures 

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At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Previous experience as a Banquet Server or in a similar role within the hospitality industry is preferred.
• Strong communication and interpersonal skills, with a focus on customer service.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Physical stamina to stand for long periods and lift heavy items as required.
• Ability to work flexible hours, including evenings, weekends, and holidays, depending on event schedules.
• Demonstrate the ability to work independently with limited supervision
• Must follow the required dress code as assigned 
• Must be able to complete Food Handling and Alcohol Service training as required, Smart Serve Certification is an assest
  
   

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

Minimum 1-2 years experience

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on  Facebook ,  Instagram and  Twitter .

The pay range for this position is $20.55 - $20.55.