Food truck operator
$18.25 - $25 per hourFull-time, Temporary
Crazy Creek Resort
Overview
Languages
English
Education
- Other trades certificate or diploma
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant and food service
- On-site customer service
- Management
- Food service establishment
Responsibilities
Tasks
- Address customers' complaints or concerns
- Professionalism in customer service
- Advise on menu selections
- Manage kitchen operations
- Maintain and order supplies
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Answer customers' questions regarding menu items and preparation methods
- Food preparation
- Food safety/handling skills
- Provide customer service
- Plan menus and ensure food meets quality standards
Supervision
- Food service counter attendants and food preparers
Credentials
Certificates, licences, memberships, and courses
- Workplace Hazardous Materials Information System (WHMIS) Certificate
Experience and specialization
Type of product
- Food and food products
Manufacturing sector experience
- Food
Additional information
Work conditions and physical capabilities
- Attention to detail
- Ability to work independently
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Judgement
- Organized
- Reliability
- Team player
- Hardworking
- Patience
Benefits
Financial benefits
- Gratuities
Other benefits
- Free parking available
Vacancy posted 4 days ago
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