kitchen supervisor
$28 - $40 per hourFull-time
Harvest Indian Supermarket
Overview
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Asset languages
- Hindi
- Gujarati
- Malayalam
- Panjabi
Work site environment
- Noisy
- Wet/damp
Work setting
- Cafeteria
- Food service establishment
- Willing to relocate
- Restaurant
Responsibilities
Tasks
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
Supervision
- 3-4 people
- 5-10 people
Credentials
Certificates, licences, memberships, and courses
- First Aid Certificate
- Smart Serve
- Food Safety Certificate
Benefits
Other benefits
- Free parking available
Vacancy posted 14 hours ago
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