cafeteria Supervisor
$23 per hourAramark
At Brown's Plus + Inc., we pride ourselves on delivering exceptional guest experiences in a vibrant, welcoming atmosphere. Serving breakfast and lunch , our team works together to create memorable moments for every customer. We're now looking for a dynamic and motivated Front of the House Supervisor to lead our service team and elevate our hospitality standards.The Front of House Cashier Supervisor oversees daily cashier operations, ensuring excellent customer service, accurate transactions, and smooth front-end workflow, quality control . This role leads cashier staff, resolves customer concerns, and maintains a welcoming and efficient service environment.
If you are a morning person , this shift is perfect for you as its a early start , 5:00am to 1:30 pm.
Salary is $23.00 hr , with paid lunch breaks including free meal , uniforms are provided and free parking is available.
Must have own tranportation to and from location as no public transportation is avialable.
Goverment clearance must be able to be optained once hired.
Job Responsibilities
• Accurately operate a register/POS and handle cash and credit card transactions.
Oversee daily front-of-house operations, ensuring smooth service and guest satisfaction
Lead, train, and motivate team
Manage shift schedules
Resolve customer concerns with professionalism and care
Communicate effectively with kitchen and management teams
Ensure cleanliness, safety, and compliance with health regulations
Contribute ideas to improve service and team performance
Qualifications
Previous experience in a supervisory or leadership role in hospitality
Strong interpersonal and communication skills
Ability to multitask and stay calm under pressure
Passion for customer service and team development
Flexible availability, including evenings and weekends
The Front of House Cashier Supervisor oversees daily cashier operations, ensuring excellent customer service, accurate transactions, and smooth front-end workflow. This role leads cashier staff, resolves customer concerns, and maintains a welcoming and efficient service environment.
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