Cook
Aramark
Are you looking for a fun, fast-paced, and rewarding experience? Are you an experienced Cook looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!
We are hiring full-time Cooks to join our team in the Teraanga Commons Dining Hall on Carleton University campus. Our Cooks are responsible for preparing high-quality food, sometimes in front of the customer at action stations, and will require strong customer service skills.
What We Offer
- Health benefits (full-time employees)
- Training and development opportunities
- Employee recognition programs including service awards
- Meal program
- Strong focus on a safe and healthy work environment
- Diverse and inclusive workforce
About the Job
- Cook food following recipes for a high-volume kitchen
- Ensure adherence to recipes to meet any dietary requirements
- Take culinary lead on the floor within the location
- Ensure consistent quality, preparation, and presentation of food
- Provide courteous, professional customer service at all times
- Assist with controlling waste and spoilage
- Assist with culinary auditing, and food safety measures
- Assist with weekly inventory
- Maintain continual cleaning and sanitizing of surrounding work area
- Ensure adherence to all of Aramark Policies and Procedures
- May perform other job duties as required
About You
- Experience in the Culinary field
- Experience with basic food preparation and various cooking methods
- Knowledge of food, sanitization, and health and safety standards
- Excellent communication skills
- Ability to prioritize tasks
- Problem solving
- Planning and organizing skills
- Enjoy working with others in a team setting
The selected candidate for this position will need to complete and successfully pass a Criminal Background Check.
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