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Restaurant supervisor

$19 per hour
Full-time

Ocean Treasures Take-Out

  • Education:
  • Expérience:
  • Education

    • Other trades certificate or diploma

    Work setting

    • Restaurant

    Tasks

    • Establish methods to meet work schedules
    • Requisition food and kitchen supplies
    • Supervise and co-ordinate activities of staff who prepare and portion food
    • Train staff in job duties, sanitation and safety procedures
    • Ensure that food and service meet quality control standards
    • Maintain records of stock, repairs, sales and wastage
    • Prepare food order summaries for chef
    • Supervise and check assembly of trays

    Work conditions and physical capabilities

    • Fast-paced environment
    • Work under pressure
    • Standing for extended periods
    • Attention to detail

    Personal suitability

    • Client focus
    • Flexibility
    • Team player
    • Initiative
    • Dependability

    Experience

    • 7 months to less than 1 year

    Employment terms options

    • Evening
    • Shift
    • Flexible hours
    • Morning
    • Day
    • Weekend

    Other benefits

    • Free parking available
    • Durée de l'emploi: Permanent
    • Langue de travail: Anglais
    • Heures de travail: 35 to 40 hours per week
Vacancy posted 3 days ago
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