Front of House - Cashier

The primary role of a Cashier is to assist guests with the ordering and payment process. They facilitate money transactions (cash/credit/debit). Cashiers are tasked with counting the cash register drawer contents at the end of each shift and maintaining withdrawals, records, and receipts. They are also responsible for checking supplies and materials and reporting when stock is low.

• Assisting with stocking, cleaning and organizing.

• Keeping the register area neat and stocked with essential supplies

• Counting money in cash drawers at the beginning of a shift

• Being detail-oriented with basic mathematical skills

• Ability to focus on the satisfaction of clients

• Time management and excellent verbal communication skills

• Ability to remain helpful throughout the work shift and develop a courteous approach to resolving complaints

• Ability to lift heavy items, walk, stand, and work with other team members to provide excellent service in a fast-paced environment

• Strong customer service skills and a high level of energy

• Ability to handle cash transactions responsibly and accurately