Host

Job Overview

John’s Restaurant is known for delivering exceptional dining experiences with warm hospitality and great food. We take pride in creating a welcoming atmosphere for every guest who walks through our doors.

Position Overview:
We are looking for a friendly, organized, and professional Host / Hostess to be the first point of contact for our guests. The ideal candidate will have excellent communication skills, a positive attitude, and the ability to manage a busy front-of-house environment. MUST BE AVAILABLE WEEKDAY MORNINGS GOING INTO SEPTEMBER 2026.

Key Responsibilities:

• Greet guests warmly as they arrive and thank them as they leave
• Manage reservations and waitlists efficiently
• Escort guests to their tables and provide menus
• Maintain a clean and organized host stand and entrance area
• Answer phone calls and assist with inquiries or reservations
• Coordinate with servers and management to ensure smooth seating flow
• Handle guest concerns with professionalism and care
• Serve tables and guests

Qualifications:

• Previous customer service or hospitality experience is an asset
• Strong communication and interpersonal skills
• Ability to multitask in a fast-paced environment
• Friendly, outgoing, and team-oriented personality
• Flexible availability, including evenings and weekends
• Greeting and seating customers
• Assist in taking and preparing drink orders
• Maintaining cleanliness within restaurant
• Responsible to perform assigned cleaning duties upon shift completion

Skills

• Postiive attitude, hardworking, able to stand for long periods
• Smart serve certification mandatory
• Good time management

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