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Directeur adjoint/directrice adjointe de la restauration

$38.5 per hour
Full-time

Panago Pizza

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Education: Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans
  • Expérience: 3 ans à moins de 5 ans
  • Tâches

    • Analyser le budget pour augmenter et maintenir les bénéfices du restaurant
    • Évaluer les opérations quotidiennes
    • Surveiller le rendement du personnel
    • Planifier et organiser les opérations quotidiennes
    • Recruter du personnel
    • Fixer les horaires de travail du personnel
    • Superviser le personnel
    • Former le personnel
    • Organiser et tenir un inventaire à jour
    • Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
    • Discuter avec les clients des dispositions relatives aux services de traiteurs ou à l'utilisation des installations
    • Prendre part à l'élaboration et à la mise en oeuvre de plans de marketing
    • Régler les plaintes des clients et répondre à leurs préoccupations

    Autres avantages

    • Autres avantages
    • Heures de travail: 32 à 40 heures par semaine
Vacancy posted 15 days ago
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