Cook
Aramark
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles.
Aramark is looking for a Cook to prepare and serve high-quality meals while supporting Kosher - certified kitchen operations . You’ll play a key role in maintaining food safety, quality, and compliance with kosher standards.
At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!
Job Responsibilities
What you’ll do
- Prepare and cook menu items following standardized recipes and production plans
- Support Kosher - compliant food handling practices, including proper separation, labeling, and storage
- Follow all ingredient verification and approved sourcing requirements as directed
- Maintain cleanliness and sanitation of kitchen, equipment, and workstations
- Monitor food safety standards, temperatures, and logs
- Assist with receiving, storing, and rotating inventory
- Support meal service, including plating, portioning, and line service
- Work collaboratively with team members to ensure efficient operations
- Follow Aramark policies, safety procedures, and customer service standards
Why you’ll love this role
- Opportunity to build specialized culinary skills
- Supportive team environment
- Career growth within a national organization
Qualifications
- Experience as a cook or in a related role required 1-3 yrs
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- Must be able to acquire food safety certification
- Demonstrate basic math and counting skills
- Demonstrates interpersonal communication skills, both written and verbal
This role operates within a Kosher certified kitchen environment
Employees must follow all required kosher handling procedures and operational protocols
Training will be provided; candidates must be willing and able to learn and adhere to certification requirements
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Vacancy posted 11 days ago
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