Average salary: $41,364 /yearly
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- ...office with the ability to travel to the beautiful Pomeroy Kananaskis Mountain Lodge at least once a week, this position reports to the Controller andplays a key role in the Accounting team. The ideal candidate must have previous experience in the hospitality industry and...SuggestedFull timeWork at office1 day per week
$20 - $22 per hour
...kitchens, and ensuring all plating function set-ups are complete. As a leader in the department, you will also responsible for controlling labour costs. Job duties: Ensure policies of the Lodge are enforced, addressing them with stewarding management as necessary...SuggestedHourly payPermanent employmentFull timeShift workNight shift1 day per week- ...the rules of health and safety. Monitoring portion and waste control to maintain profit margins. Ensure that the production, preparation... ...levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all standard procedures and...SuggestedHourly payPermanent employmentFull timeFlexible hoursShift workAfternoon shift1 day per week
- ...Driving profitability through disciplined management of food cost, labor cost, and operational efficiency Strong culinary expertise... ...productivity, and operational flow across outlets Support food cost control, inventory management, purchasing standards, and waste reduction...SuggestedFull timeCasual workSeasonal workLocal areaRemote workShift workAfternoon shift1 day per week
- ...area. Estimate food requirement and may estimate food and labor costs. Assist with recruitment of culinary team members. Arrange... ...the rules of health and safety. Monitoring portion and waste control to maintain profit margins. Attend training courses and seminars...SuggestedFull timeFlexible hoursShift workAfternoon shift1 day per week
$25.4 - $28 per hour
...area Estimate food requirement and may estimate food and labour costs May Recruit and hire junior staff and apprentices Arrange... ...follow the rules of health and safety Monitoring portion and waste control to maintain profit margins Attend training courses and...SuggestedHourly payPermanent employmentFull timeApprenticeshipFlexible hoursShift work1 day per week- ...responsible for training and developing the employees on your team. As a leader of the department, you will also be accountable for controlling labour costs. Job duties: Leads by example by motivating employees and directing the organization of the outlet while creating a...SuggestedHourly payDaily paidFull timeSeasonal workShift workWeekend workAfternoon shiftEarly shift1 day per week
- ...and management skills • Completion of secondary school mandatory • Qualification in Food and Beverage an advantage • Knowledge of food safety and cost controls Elevate your culinary career by inspiring excellence and creativity in meal preparation every day. #J-18808-LjbffrSuggestedFull timeShift work
$15 - $25 per hour
...food preparation tools. · Maintain a clean, organized, and safe work environment. · Monitor food quality, presentation, and portion control standards. · Support daily kitchen operations and assist with inventory management as required. · Provide guidance, training, and...SuggestedFull timeLocal areaShift work$22 per hour
...Experience required. Experience in using POS, Opera, Marsha or related operating systems. Be familiar with reservations, rooms control and basic room inventory. Physical Demands: Ability to maintain focus and concentration while managing multiple incoming calls...SuggestedHourly payFull timeShift workNight shiftAfternoon shift1 day per week$17 per hour
...to guests of the Outlets as well as a farewell that is thankful and invites a return. Assigns sections to servers. Monitors and controls the flow of guests into the Outlets and each server’s section. Take dining reservations and maintain the integrity of the...SuggestedHourly payFull timeShift workAfternoon shift1 day per week- ...our staff cafeteria. Ensure that all high touch points are cleaned and sanitized and that you will maintain proper operational and control of meals. Communicate with the Chef to learn the daily task lists and complete the daily prep list. Restock clean dishes,...SuggestedHourly payFull timeShift work1 day per week
$18 per hour
...maintaining an active presence on the sales floor. Ability to lift, carry, and move merchandise weighing up to 30 lbs in a safe and controlled manner. Frequent bending, reaching, stretching, and light crouching to restock displays, retrieve inventory, and organize...SuggestedHourly payFull timeLocal areaShift workAfternoon shift1 day per week$55k - $68k per year
...General Manager will be responsible for maximizing sales, while controlling expenses and shortages to ensure profitability, through... ...product offerings. Maintain strong inventory and purchasing control policies and procedures. Ensure each customer receives exceptional...SuggestedFull timeWork at office- ...activities including own personnel labour and third party maintenance services. This is mainly achieved by ensuring quality planning, cost effectiveness and optimization of all preventive and corrective maintenance tasks. The planner drives equipment availability and reliability...SuggestedPart timeInternshipWork at officeFlexible hours
$10k per year
...operation and alter them where necessary Ensure the financial success of the department by monitoring productivities, revenues and costs. To proactively implement appropriate procedures or programs wherever necessary. Liaise with the Conference Services/Catering Department...Permanent employmentFull timeSeasonal workShift work- Maximize productivity as a Maintenance Planner at Amrize. Enhance planned maintenance activities while driving equipment reliability and cost efficiency across projects in North America. This role requires a focus on optimizing maintenance schedules and reducing downtime. As...Work at office
- ...Responsibilities: • Prepare high-quality meals following menu specifications • Manage your designated station with professionalism • Control and minimize food waste effectively • Uphold safety and hygiene standards in the kitchen • Establish good relations with other departments...Permanent employmentFull timeShift workAfternoon shift
- ...systems and equipment upgrades. Develop and manage project scope, budget, schedule, and deliverables. Prepare technical specifications, cost estimates, and procurement documentation. Oversee contractor/vendor performance and ensure compliance with safety and quality standards...Permanent employmentFull timeFor contractorsRelocation
$10k per year
...to perform their duties; Receiving products, checking weights, cost, quantity and quality. Prepare daily food and beverage orders... ...required. Manage inventory variances through Birchstreet inventory control/purchasing system. Other duties as assigned. Qualifications...Permanent employmentFull timeWork at officeShift work$75k per year
...training and certifications, coordinating ongoing professional development. Manage operating budgets, payroll, and resources, ensuring cost control and optimal allocation. Collaborate effectively with internal departments to ensure smooth coordination of exterior operations...Long term contractRemplacementPermanent employmentFull timeContract workSummer workSeasonal workShift workNight shiftWeekend workDay shift$10k per year
...to perform their duties; Receiving products, checking weights, cost, quantity and quality. Prepare daily food and beverage orders... ...required. Manage inventory variances through Birchstreet inventory control/purchasing system. Other duties as assigned. Qualifications...Permanent employmentFull timeWork at officeShift work- ...of plant equipment at the lowest optimum sustainable maintenance cost in compliance with OH&S and environmental rules and regulations,... ...and review with the assigned resources the task specific risks and control the implementation of the risks mitigating actions agreed....For subcontractorInternshipWork at officeFlexible hours
- ...WHMIS compliance for the team. Maintain cleanliness and organization of the Maintenance Building and related areas. Monitor and control costs for labor, materials, and equipment. Assist in hiring, scheduling, training, and disciplining Maintenance staff. Prepare...Shift work
- ...include scheduling, staff performance monitoring, and daily inventory control. You will play a vital role in ensuring a positive experience for... ...and motivational abilities • Experience with inventory and cost control methods • Skilled in employee training and development •...
- ...supervisory capacity, especially in food service • Proven ability to lead and motivate a team • Familiarity with inventory management and cost controls • Strong interpersonal and communication skills • Willingness to handle all operational duties as needed Bring your passion for...
- ...safety Complete scheduling of staff to ensure adequate coverage and monitor staff performance Meet or exceed labor, inventory & cost control targets through proper control methods dependant on levels of business Daily inventory and stock control reports Completion...
$10k per year
...kitchen Previous leadership experience in restaurant, banquet, or resort operations Strong knowledge of menu development, food costing, and kitchen management Valid trade qualifications preferred Passion for culinary innovation and team development Additional...Permanent employmentFull timeShift work- ...high quality food standards in a dynamic resort setting. You will supervise kitchen cleanliness, safety, and team development, drive cost control and inventory targets, and collaborate with staff to deliver exceptional dining experiences while complying with provincial...
- ...experience through training, motivation & ongoing development of all employees Assist in meeting or exceeding labor, inventory & cost control targets Closely monitor all food cost related tasks including portioning, product rotation & left-over management Assist with...Hourly payFull timeSummer work
