Average salary: $50,200 /yearly
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- ...duties: Prepare and cook complete meals, individual dishes and foods. Plan and direct food preparation and cooking activities in a restaurant establishment. Maintain inventory and records of food, supplies and equipment. Supervise activities of 2 nd and 3 rd May...SuggestedHourly payPermanent employmentFull timeFlexible hours1 day per week
$17 per hour
...the highest quality of service to our guests by working alongside and supporting the front-of-house service team. Reporting to the Restaurant leadership team, the primary responsibilities are greeting and seating guests, answering the restaurant reservations line, running food...SuggestedHourly payFull timeShift workAfternoon shift1 day per week$18 per hour
...department by preparing high-quality pastries and desserts in accordance with established standards, ensuring consistency and excellence for restaurant dining, café offerings, and banquet services. Operate baking and measuring tools, equipment, and appliances safely and...SuggestedHourly payPermanent employmentFull timeShift work1 day per week- ...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, and bar/lounge) and all support areas (e.g., dish room and purchasing) as applicable. Job Duties: Reporting to the Executive...SuggestedRemplacementContract workShift workAfternoon shift1 day per week
- ...strong organizational skills to join our Outlets team managing the Cedar Room. A strong F&B background and knowledge of hotel and restaurant operations is vital to the success of this individual. You must have an innate drive to succeed and can work independently to manage...SuggestedDaily paidFull timeShift work1 day per week
- ...Qualifications Certification in wine studies or sommelier training Previous experience in a similar role, preferably in a high-end restaurant Enthusiastic about wine and eager to expand knowledge in the field Strong communication and interpersonal skills Customer-...SuggestedFull timeWork from home
$10k per year
...iconic dining outlets. This position will suit an ambitious individual who is looking to grow in our hotel F&B operations, and lead our restaurants into becoming the dining destination of choice. Turn your exciting career into an exciting life. Job Duties Include: Provide...SuggestedPermanent employmentFull timeWork at officeShift workNight shiftWeekend workDay shift$10k per year
...orders in the mornings Cleaning duties including dishwashing Provides information to our guests about local and area attractions, restaurants, special events, and other available services Maintain cleanliness of Lounge and Buffet area throughout the day, to the highest...SuggestedPermanent employmentFull timeSummer workInternshipLocal areaWorldwideShift workNight shiftWeekend workDay shift$65k - $70k per year
...Fairmont Chateau Lake Louise is seeking a dynamic Restaurant Manager. Reporting to the Assistant Director of Food & Beverage this position will be responsible for the effective and efficient day-to-day operation. This position is ideal for the individual who aspires to increase...SuggestedPermanent employmentFull timeContract workSeasonal workRemote workShift work$10k per year
...monitor staffing levels in conjunction with determined budgets and forecasting Create and design menus while keeping the overall restaurant concept Liaise with food stores to ensure the proper rotation of foods Seek opportunities to increase food revenue decrease kitchen...SuggestedPermanent employmentFull timeRemote workShift work$19.36 per hour
...memorable from start to this role youll coordinate seating assist with special requests and maintain a smooth and efficient flow in the restaurant all while upholding the highest standards of service and safety. Start Date: Janurary 2025 Pay Rate: $19.36/hour Position...SuggestedPermanent employmentFull timeRemote workShift workNight shiftWeekend workDay shift$10k per year
...to ensure a common direction toward the F&B goals and Hotels vision is being realized. Conducting various training courses for restaurants (i.e. Suggestive Selling Product Training Service Standards etc). Maintain a database of proserve for all of the F&B division....SuggestedHourly payPermanent employmentFull timeWork at officeRemote workShift work$10k per year
...as determined by the Executive Chef Supervising the employees regarding preparation and presentation of finished products for the restaurant and banquet facilities Monitoring portion control to size consistency and ingredient standards Developing New menu Items to...SuggestedPermanent employmentFull timeApprenticeshipRemote workFlexible hoursShift work$10k per year
...experience in management position in a Resort spa or related field. Bachelors Degree in Business Administration Tourism Hotel and Restaurant Management or related major an asset Experience in the hospitality industry an asset. Human Resources experience an asset....SuggestedLong term contractPermanent employmentFull timeTemporary workFor contractorsWork at officeLocal areaRemote workShift work