Average salary: $50,200 /yearly
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- ...food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, and bar/lounge) and all support areas (e.g., dish room and purchasing) as applicable. Job Duties: Reporting to the Executive...SuggestedRemplacementContract workShift workAfternoon shift1 day per week
$17 per hour
...the highest quality of service to our guests by working alongside and supporting the front-of-house service team. Reporting to the Restaurant leadership team, the primary responsibilities are greeting and seating guests, answering the restaurant reservations line, running food...SuggestedHourly payFull timeShift workAfternoon shift1 day per week- ...strong organizational skills to join our Outlets team managing the Cedar Room. A strong F&B background and knowledge of hotel and restaurant operations is vital to the success of this individual. You must have an innate drive to succeed and can work independently to manage...SuggestedDaily paidFull timeShift work1 day per week
- ..., and professional demeanor during all guest encounters and responds appropriately to guest requests and complaints. Ensures the restaurant, public areas, server, service stations, and storage areas are “picture perfect” for optimal first impressions. Understands that...SuggestedHourly payFull timeInternshipLocal areaImmediate startWeekend workAfternoon shiftEarly shift
$10k per year
...money very easy to manage. Join our Fairmont family today! Job Description The Chateau Lake Louise is seeking a dynamic Restaurant General Manager, who will be responsible for the effective and efficient day-to-day operation of our newly opened all-day dining restaurant...SuggestedPermanent employmentFull timeSeasonal workShift work$10k per year
...Mixologist at the Fairmont Chateau Lake Louise, you will be an ambassador for the exceptional service and flavors that are hallmarks of our restaurant and lounge experience. Your warm, attentive guest service and passion for mixology is worth raising a glass to. Prepare beverage...SuggestedPermanent employmentFull timeInternshipWorldwideShift work$10k per year
...as determined by the Executive Chef Supervising the employees regarding preparation and presentation of finished products for the restaurant and banquet facilities Monitoring portion control to size, consistency and ingredient standards Developing New menu Items to...SuggestedPermanent employmentFull timeApprenticeshipFlexible hoursShift work$10k per year
...dining experience. Your warm, personal attention and knowledge of our outstanding food and beverage offerings makes guests of our restaurants and lounges feel unique and valued. What you will be doing: Anticipate guests' needs while providing information on food and...SuggestedPermanent employmentFull timeSummer workInternshipWorldwideShift workNight shiftWeekend workDay shift$15 per hour
...and culinary offerings. · Exceptional customer service and communication skills. · Ability to thrive in a fast-paced and dynamic restaurant environment. · Attention to detail and a commitment to delivering impeccable service. · Team player with a positive and...SuggestedHourly payPart timeImmediate startMonday to fridayFlexible hoursDay shiftAfternoon shift$10k per year
...iconic dining outlets. This position will suit an ambitious individual who is looking to grow in our hotel F&B operations, and lead our restaurants into becoming the dining destination of choice. Turn your exciting career into an exciting life. Job Duties Include: Provide...SuggestedPermanent employmentFull timeWork at officeShift workNight shiftWeekend workDay shift$65k - $70k per year
...Fairmont Chateau Lake Louise is seeking a dynamic Restaurant Manager. Reporting to the Assistant Director of Food & Beverage this position will be responsible for the effective and efficient day-to-day operation. This position is ideal for the individual who aspires to increase...SuggestedPermanent employmentFull timeContract workSeasonal workRemote workShift work$10k per year
...monitor staffing levels in conjunction with determined budgets and forecasting Create and design menus while keeping the overall restaurant concept Liaise with food stores to ensure the proper rotation of foods Seek opportunities to increase food revenue decrease kitchen...SuggestedPermanent employmentFull timeRemote workShift work$19.36 per hour
...memorable from start to this role youll coordinate seating assist with special requests and maintain a smooth and efficient flow in the restaurant all while upholding the highest standards of service and safety. Start Date: Janurary 2025 Pay Rate: $19.36/hour Position...SuggestedPermanent employmentFull timeRemote workShift workNight shiftWeekend workDay shift$10k per year
...to ensure a common direction toward the F&B goals and Hotels vision is being realized. Conducting various training courses for restaurants (i.e. Suggestive Selling Product Training Service Standards etc). Maintain a database of proserve for all of the F&B division....SuggestedHourly payPermanent employmentFull timeWork at officeRemote workShift work