Emploi Cooks Kananaskis, AB

Cook Tim Horton Children's Ranch About the Job Hospitality/Food Application Deadline May 5, 2024 Job Type Seasonal Start Date June 11, 2024 End Date August 20, 2024 Salary $21.55 - $23.30 per hour based on experience. Camp Location 1 Tim Horton Dr.... 

Prep Cook About the Job Hospitality/Food Application Deadline May 6, 2024 Job Type Seasonal Start Date February 20, 2024 End Date October 31, 2024 Salary $19.25 - $21.00 per hour based on experience. Camp Location 1 Tim Horton Dr. & Hwy #40, Kananaskis... 

 ...benefits, and amazing development opportunities for those looking to grow a career.  Join the Marriott family today! Job Title: SECOND COOK We are recruiting for (6) Second Cook positions (NOC 6322) . The positions are full-time 30-40 hours per week, permanent with an... 

 ...communication and fostering team spirit. Training of individuals on job duties and sanitation and safety procedures Instruct and Supervise cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals, banquets or specialty foods, such as... 

 ...fostering team spirit. Training of individuals on job duties and sanitation and safety procedures Instruct and Supervise First Cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals, banquets or specialty foods, such as... 

Description Join our fun kitchen team at the established famous Powderhorn Saloon and work in beautiful Bragg Creek. Immediate start. Full and Part Time flexible shifts available. Competitive wages and cash tips paid weekly. Experience an asset but training will be given...

 ...order to maintain consistency Keep work station clean and organized including fridges/freezers, counter and stove tops Ensure that cook station opening and closing procedures are carried out to standard Keep overproduction and food waste to a minimum, while ensuring... 

 ...International Equivalent Valid Food Handler Certificate required Must have experience and be proficient in both a la carte and production cooking Self‑motivated, with the ability to make effective decisions Demonstrates initiative, and the ability to work with minimal...