Average salary: $59,236 /yearly
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$27.69 per hour
...coût des aliments, des ingrédients, de l'alcool, des fournitures de cuisine et de nettoyage Évaluer les opérations quotidiennes Contrôler les recettes pour déterminer le coût de la main-d'œuvre Planifier et organiser les opérations quotidiennes Recruter du...SuggestedPermanent employmentFlexible hoursWeekend workDay shiftAfternoon shiftSubway
Burns Lake, BC9 days ago$27.69 per hour
...the owner and kitchen team to create a seamless dining experience for our guests. Key Responsibilities: • Plan, organize, direct, control, and evaluate all restaurant operations to ensure profitability, efficiency, and compliance with company standards. • Develop and...SuggestedHourly payPermanent employmentFull timeTemporary work$20.15 - $23.15 per hour
...prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit...SuggestedPermanent employmentFull timeRemote work
