Cook:- Weekends
$16 per hourFull-time
LAST CHANCE BAR AND GRILL
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Restaurant
- Relocation costs covered by employer
Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Basic security clearance
Personal suitability
- Shift
- Weekend
- Overtime required
Vacancy posted 12 days ago
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