FULL TIME BUTCHER/MEAT CUTTER

based chain of full-service supermarkets with 27 locations across the United States. We specialize in Filipino food and products, while offering a growing selection of imported Asian goods and North American staples. Each store contains a food court, which offers a variety of freshly prepared Filipino dishes.

Seafood City launched its first Canadian store in Mississauga, Ontario, in 2017. To support the continued growth and success of our Winnipeg store, Seafood City Supermarket is looking for one (1) experienced Meat Cutter to join our team. This is a permanent, full-time position, based on 40 hours per week, with occasional overtime.
Participate in training of new meat cutters;

• Cut, trim, de-bone, slice, and grind meats according to company and customer specifications;
• Arrange cuts of meat in display cases, rotate products, and restock as required to meet customer needs;
• Respond to customer inquiries and make product recommendations;
• Operate and maintain meat-cutting tools (e.g. knives) and equipment (e.g. band saw, meat grinder, auto-wrapper, temperature-controlled display racks) in accordance with safety and sanitation standards;
• Observe strict food safety standards and regulations in the thawing, handling, preparation and processing of meat products;

At least three (3) years of experience in butchering, handling, processing and packing of meat products;
· Basic ability to communicate in English (spoken and written).

Wage: $17.00 per hour, based on 8 hours per day and 40 hours per week (wages are subject to periodic and incremental raises)

• Overtime Rate: $25.5 per hour, after 8 hours per day or 40 hours per week
• 10 days of vacation per year
• Private health care insurance coverage for out of province applicants (equal to the Manitoba provincial health insurance plan) until such a time that the applicant is eligible for Manitoba provincial health insurance.