Server / Remote

Overview

Languages
English
Education
~ Secondary (high) school graduation certificate

Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Urban area
Retirement home
Responsibilities
Tasks
Must be of legal age to mix and serve alcoholic beverages
Address customers' complaints or concerns
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Enforce provincial/territorial liquor legislation and regulations
Advise on menu selections
Balance cash and record sales
Clear and clean tables, trays and chairs
Describe and advise on wine selection
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Assist clients/guests with special needs
Provide customer service
Supervision
~ No supervision responsibility

Credentials
Certificates, licences, memberships, and courses
Food and beverage server trade certificate
Workplace Hazardous Materials Information System (WHMIS) Certificate
Food and Beverage Server Training
Responsible Beverage Service Certificate
Food Safety Certificate
Safe Food Handling certificate
Serving It Safe program certification
Serving It Right Certificate
Experience and specialization
Computer and technology knowledge
~ SQuirreL

Additional information
Security and safety
~ Criminal record check

Transportation/travel information
~ Public transportation is available

Work conditions and physical capabilities
Bending, crouching, kneeling
Physically demanding
Standing for extended periods
Weight handling
~ Up to 9 kg (20 lbs)

Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player