Cook needs
$29 per hourBrasserie Daniel Lapointe Sherbrooke Inc
Cook
Brasserie Daniel Lapointe Sherbrooke Inc
Location Sherbrooke, QC
Salary 29.00 hourly / 35 to 40 hours per week
Full time
Start date: 2025-11-30
Benefits: Other benefits
Languages French
Education Secondary (high) school graduation certificate
Experience 2 years to less than 3 years
Work must be completed at the physical location. There is no option to
work remotely.
Work setting
Restaurant
Responsibilities:
Prepare and cook complete meals or individual dishes and foods
Clean kitchen and work areas
Monitor quality and production levels
Experience and specialization
Cuisine specialties
Canadian
International
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Standing for extended periods
Work under pressure
Personal suitability
Dependability
Excellent oral communication
Judgement
Organized
Team player
Time management
Benefits
Other benefits
Other benefits
Wellness program
Between 08:00 a.m. and 05:00 p.m.
Until: 2025-12-14
$33.5k - $37.5k per year
...no option to work remotely. Work setting Restaurant Fast food outlet or concession Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Clean kitchen and work areas Manage...SuggestedRemote work$33.5k - $37.5k per year
...remotely. Work setting Restaurant Willing to relocate Fast food outlet or concession Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens...SuggestedLong term contractPermanent employmentFull timeRemote workRelocation$19.76 per hour
...portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook...SuggestedPermanent employmentFull timeRemote work$37.5k per year
Bring clean dishes, flatware and other items to serving areas and set tables Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Package take-out food Prepare, heat ...SuggestedFull time$33.5k - $37.5k per year
Overview Languages French Education ~ No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting ~ Restaurant Responsibilities...SuggestedRemote work$19 per hour
...Job Description Aramark is seeking Cooks for the Food Service Department at Bishop’s University Position: Cook Location: Bishop’s University (2600 College Street, Sherbrooke, QC, J1M 1Z7) Salary: Between $19.00 and $24.00 per hour, depending on experience...Hourly payImmediate startWeekend workDay shiftAfternoon shift$19 - $24 per hour
...Aramark is seeking Cooks for the Food Service Department at Bishop’s University Position: Cook Location: Bishop’s University (2600 College Street, Sherbrooke, QC, J1M 1Z7) Salary: Between $19.00 and $24.00 per hour, depending on experience; to be discussed...Hourly payImmediate startAfternoon shift- ...butcher! Are you curious to learn more about food, are you motivated and resourceful? In your family you are considered the expert in cooking and cutting meat? Then this job should interest you! You may be wondering if you can apply if... You've never been a butcher,...Full timeFlexible hoursShift workAfternoon shift
$53k - $62k per year
...experiences at every event. This role offers the opportunity to work in a dynamic campus environment while expressing your passion for cooking and excellence in service. Bilingualism is an asset, and relocation support may be available for the right candidate. As a key...Relocation packageFlexible hoursAfternoon shift$21 per hour
..., consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment to cooking staff Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals...Hourly payFull timeRemote workFlexible hoursWeekend workDay shiftAfternoon shift
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