Food Services Manager - Full Time

That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Disability, extended medical, dental
This is a full time salaried role with 37.5 working hours bi-weekly
As soon as possible
Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group benefits, employer RRSP contributions, and discretionary bonus or incentive programs, where applicable to the role. Canadian work experience is not a requirement for this role.Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.
You will be responsible for assisting the Manager on duty in providing supervision and training to all staff in Patient Food Services.
As a Patient Food Services Supervisor, you will:
Food Production & Service

• Plan, organize, and supervise meal preparation and service to ensure menus meet nutritional guidelines, resident preferences, and therapeutic diet requirements.
• Ensure portion control, presentation, and food quality standards are consistently maintained.
• Monitor and adjust meal service to accommodate resident needs, dietary changes, and feedback.
• Assist in menu planning in collaboration with Registered Dietitians.

Staff Supervision & Training

• Supervise dietary staff, including cooks, dietary aides, and dishwashers, to ensure efficient kitchen and dining room operations.
• Create and manage staff schedules to ensure adequate coverage for all shifts.
• Train, coach, and evaluate staff performance, fostering a positive and supportive team environment.
• Ensure staff adherence to infection control, food safety, and occupational health standards.

Maintain compliance with Public Health, Ministry of Long-Term Care, and other regulatory bodies’ standards.

• Conduct regular food safety, sanitation, and temperature audits.
• Ensure safe food handling practices and proper cleaning/sanitizing procedures are followed.
• Inventory & Budget Management
• Monitor food, supply, and equipment inventories; Assist in managing the departmental budget and achieving cost-efficiency targets (e.g., raw food costs, waste reduction).
• Resident & Family Relations
• Respond promptly and professionally to resident and family feedback or concerns related to food service.
• Participate in resident care conferences to ensure dietary services align with care plans.
• Promote a welcoming dining environment that enhances the residents’ quality of life.

Collaborate with interdisciplinary teams, including nursing and recreation, to support resident well-being.

• Lead by example, demonstrating professionalism, accountability, and a commitment to resident-centered care.
• Participate in departmental meetings, training sessions, and quality improvement initiatives.

Completion of a community college program in food service administration, hotel and restaurant management or related discipline or several years of experience in food preparation or service.
Languages: English essential.
You must have a valid Food Handler Certificate or provincial equivalent
Current active status as Canadian Society of Nutrition Management (CSNM) is an asset.
Comprehensive health and safety knowledge and training
Employee relations experience in a unionized environment is an asset
Excellent customer service skills
Knowledge of Microsoft Office

Currently seeking Food Service Supervisors for the following three locations:
On site at long-term care homes and/or hospital location. There is no option to work remotely.
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.