Barista (weekend)

Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years Work setting
Remote location
Room and board provided
Willing to relocate
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Place dishes in storage area
Sanitize and wash dishes and other items by hand
Package take-out food
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Sweep, mop, wash and polish floors
Certificates, licences, memberships, and courses
~ Food Safety Certificate

Equipment and machinery experience
Conventional oven
Electronic cash register
Security and safety
~ Criminal record check

Transportation/travel information
Travel expenses paid by employer
Willing to travel
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Work under pressure
Weight handling
~ Up to 9 kg (20 lbs)

Personal suitability
Client focus
Team player
Employment terms options
~ Early morning

Employment terms options
Flexible hours
Day
Weekend
Overtime available
Work Term: Permanent
Work Language: English
Hours: 40 to 50 hours per week