Fast food restaurant manager
$42.5 par heureHenil Food Inc O/A Mary Brown's
Overview
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Plan and organize daily operations
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision
~5-10 people
Additional information
Work conditions and physical capabilities
Fast-paced environment
Attention to detail
Personal suitability
Client focus
Efficient interpersonal skills
Organized
Team player
$26.71 par heure
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