BARMAN/NIGHT
$18.51 per hourNorthern Vision Development
Belly of the Bison is one of Whitehorse’s premier dining rooms – elevated northern cuisine, elegant comfort food, and a serious focus on wine and cocktails in a warm, modern space. As a Bartender, you are at the centre of that experience, crafting drinks that match the food, setting the tone at the bar, and helping guests feel they’ve chosen the right place for their night out.
You’ll mix signature and classic cocktails, guide guests through our wine and beverage list, and work closely with the floor team to keep service smooth. Guests at the bar and in the dining room feel welcomed, well looked after, and leave wanting to return or recommend Belly of the Bison to others.
Cocktails, wine, and other beverages are made and served accurately, consistently, and in line with our standards for presentation and timing.
The bar is clean, organized, and well stocked throughout service, supporting a smooth pace for both bar guests and tables.
You work in sync with servers and the kitchen, helping the overall service run efficiently, especially during busy periods.
Cashouts, POS entries, and basic bar controls (voids, comps, transfers) are accurate, supporting clean nightly reconciliation.
Previous bartending or strong serving experience in a restaurant, lounge, or bar.
Knowledge of classic cocktails, spirits, beer, and wine.
Strong guest-service skills – you are approachable, observant, and able to adapt your approach.
Ability to stay organized and calm while handling multiple drink orders, guest interactions, and bar tasks at once.
You’ll work with high-quality ingredients, a thoughtful beverage program, and a team that takes pride in the details of food, drink, and service. Health coverage including extended health, dental, and vision (must work 20 hrs/week)
- 2- weeks of vacation pay, increasing at defined service milestones
- Ongoing training and development
- Preferred staff and friends and family rates across our hotel portfolio
- Preferred staff pricing at our restaurants
- Employee assistance and wellness program for you and your dependents
Ability to stand, walk, bend, and reach throughout the shift and to lift up to approximately 20 lbs.
Availability to work evening and weekend shifts, including some holidays.
Ability to work weekday and weekend shifts.
Must be 19 years of age, BARS Certification (may be obtained within 30 days post hire).
For more than two decades, we’ve built and operated hotels, restaurants, residential and commercial properties, seniors living communities, and mixed-use developments across the North.
We are operators and entrepreneurs at heart, locally present and performance-focused. We build strong businesses and lasting partnerships that strengthen our communities.
We are committed to building a diverse workforce that reflects the communities we serve. Joining NVD means becoming part of a team that works collaboratively, and helps shape how northern communities live, work, and gather.
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$20 per hour
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