Cook needs

We are searching for a dedicated Cook to join the team at the Romeo Leblanc International Airport. it's a chance to develop valuable skills, work in a supportive environment, and become an integral part of the community. Selects, processes, cooks, and finishes batter based products
Proper food storage, rotation, and discarding of expired foods fall under HACCP and FIFO guidelines
Serve all food items in accordance to HACCP and Food Safe standards, included plated dinners, catering events etc.
Provide culinary relief to our neighboring account, Tangerine Moncton as needed (ex: 1 x month)
3+ years culinary experience preferably in institutional industries such as hospitals, higher education, or correctional facilities

• Fluencey in English and French considered an asset
• Experience with large quantity batch cooking an asset
• Working towards Journeyman or Red Seal Certification in the Cook trade or equivalent considered an asset
• Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
• Knowledge of and commitment to upholding high standards of food safety and hygiene
• Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
• This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

This is a full-time role with a Monday to Friday daytime schedule. This position comes with extended health benefits, employee meal plan, complimentary uniforms and safety shoes, paid sick time, paid vacation time, up to 50% reimbursement for professional development initiatives (ex: Red Seal), opportunities for advancement, scholarship opportunities for dependents of employees, volunteerism events, team events, and more!

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