Part-Time Baker (Early Morning Shift)

Demand for COBS Bread is unprecedented in this time of need, and we are hiring bakers to help serve our community.
Nothing is more important to us than the health and safety of our staff, franchisees, partners and customers.
We are reinforcing our rigorous standards and operating procedures in order to ensure we are providing the most sanitary and safe environment for our staff and customers.

That freshness starts with our bakers every morning, as they start their days in an empty bakery. Many of our bakers say that one of the best parts of their job is the fun they have when they’re at work. They’ve got the music playing while mixing doughs, they’re talking to their peers while pulling artisan bread out of the oven, and at the same time, they’re crafting something wonderful that will be shared in homes all over the community that day.
Thank you for your interest in joining COBS Bread and sharing our renowned fresh baked goods with your community.

Through development programs that provide you with opportunities to lead teams, and take charge when it comes to production, marketing, and sales, we’re invested in offering you the ingredients you need to grow in your career.
As a Baker at COBS Bread, you will:

Work as part of a small team to bake early each morning, following carefully crafted recipes
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, moulding and shaping dough, and processing everything through the ovens
Work alongside your team to keep the bakery clean, and contribute to a great customer experience.
Demonstrated commitment to the bakery's success, and to your own development
Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
The satisfaction of baking from scratch, and pride in seeing the finished product you’ve helped to create
Our training program – robust and ongoing. Continue to develop your baking skills through our Bronze and Silver Bakers Development Qualification program.
Your franchisee/manager has a vested interest in helping you craft your career.
Complimentary products on us every shift
~ And more, including benefits for all full time employees

COBS Bread is part of Bakers Delight – an Australian-owned company established in 1980 operating as Bakers Delight in Australia and New Zealand, and as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people and our warm and friendly customer service.
Accommodation is available upon request for applicants and employees with disabilities.