Average salary: $91,150 /yearly
More statsSearch Results: 245 vacancies
$40k - $60k per year
Sous Chef Location Vancouver, BC : Kitchen Table Group is always on the lookout for talented culinary leaders to join the team! The ideal Sous Chef is passionate about exceptional quality food, maintaining standards of the kitchen, developing new menu items, leading the team...
Suggested
Permanent employment
Full time
Overview
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Responsibilities
Tasks
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of...
Suggested
Permanent employment
Full time
...Description
Mayfair Terrace , a premier retirement living community in Port Coquitlam, BC, is seeking an experienced and passionate Chef to join our culinary team. The ideal candidate will be dedicated to providing high-quality, nutritious, and delicious meals for our...
Suggested
Holiday work
$68k - $80k per year
...thriving in commerce, and yet maintaining its small-town charm? Adecco invites you to consider a fulfilling opportunity as a full-time Chef with our client, a distinguished member of the Assembly of First Nations located in Gold River, BC.
In this permanent role, you...
Suggested
Permanent employment
Full time
Temporary work
Relocation
$52.2k - $58.73k per year
...Casino
Job Type: Full-Time
Salary Range: $52,200.94 - $58,726.06
The Gateway to Your Future
Join our amazing team! The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back! The role calls...
Suggested
Full time
$40 per hour
Overview
Languages
English
Education
~ College/CEGEP
Experience
1 year to less than 2 years
Asset languages
Mandarin
Cantonese
Work setting
Restaurant
Urban area
Willing to relocate
Responsibilities
Tasks
Maintain records...
Suggested
Permanent employment
Full time
Relocation
$700 per month
...Peak Cellars is looking for a Sous Chef to join our incredible team of food lovers. Located in Lake Country, BC, Peak Cellars has a ½ acre garden with two greenhouses and berry bushes that our Garden Bistro uses to prepare dishes with the freshest ingredients. If you have...
Suggested
Hourly pay
Holiday work
Full time
Seasonal work
Immediate start
Flexible hours
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Suggested
Full time
Remote job
Relocation
Shift work
...The Surly Mermaid seeks a chef for a restaurant in Sidney, BC.
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Responsibilities
Maintain records of food costs...
Suggested
Full time
...We are looking for an experienced Sous Chef to join our fast-paced kitchen team. We offer top-of-market wages and excellent perks.
As the Sous Chef, you are authorized to support a team of culinary professionals in creating inspired and memorable dining experiences for our...
Suggested
Full time
Work experience placement
Shift work
Weekend work
...pressure in a dynamic and fast paced environment. You will have the opportunity to learn from an experienced kitchen team and a master Pastry Chef. Create exceptional food with the best ingredients.
Candidates must have pastry school education and/or a minimum of 3 years in the...
Suggested
Holiday work
Full time
Weekend work
Early shift
...Job Description
Do you love to cook? Are you passionate about food?
As a Sous Chef on our Catering Team, at Thompson Rivers University, you will be responsible for executing our catering menu to the upmost standard including menu planning, cooking and preparing food,...
Suggested
$60k - $80k per year
Executive Chef Location Vancouver, BC : We're seeking an Executive Chef to join the opening team for an exciting new project ! At Mercato di Luigi, we're thrilled to announce the expansion of our brand with a captivating new concept. Our latest location will feature an Italian...
Suggested
Permanent employment
Full time
Local area
Night shift
...that brings out the best in each other, then keep reading! Seasonal and permanent opportunities available!
Position Summary:
The Chef de Partie is a team leader responsible for the execution of various areas of line preparation. They prioritize duties, ensuring cleanliness...
Suggested
Holiday work
Permanent employment
Apprenticeship
Immediate start
Outdoor
Flexible hours
Night shift
3 days per week
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Suggested
Full time
Remote job
Work experience placement
Relocation
$80k - $106k per year
...excellent plate presentations.
• Administers the performance appraisal process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
• Observes service behaviors of employees and...
Full time
Remote job
Local area
Relocation
Downtown
...growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors.
Sous Chef
The Sous Chef, or Restaurant Chef will contribute to the overall success of the hotel by leading and managing the food operations in...
Holiday work
Full time
Flexible hours
$25 - $35 per hour
...Richmond Country Clubs Culinary Team is hiring a Sous Chef!
Job Type: Hourly-basis, Full-time | On-site | Pay: $25.00 to $35.00 per hour
Join a diverse and talented team at the Richmond Country Club!
We are looking for an enthusiastic, sincere, and authentic...
Hourly pay
Holiday work
Full time
Casual work
Relocation
Outdoor
Work visa
Flexible hours
Shift work
Afternoon shift
Monday to Friday
$59.99k per year
Are you passionate about food and want to advance your career in a stunning slope-side hotel? We are looking to recruit a Sous Chef for the upcoming season. While working alongside a friendly and knowledgeable team, the mountain is at your fingertips. The Sous Chef is a leader...
Summer work
Winter season
Local area
Shift work
Maintain records of food costs, consumption, sales and inventory
Requisition food and kitchen supplies
Train staff in preparation, cooking and handling of food
Full time
