Average salary: $132,000 /yearly
More statsSearch Results: 279 vacancies
$20.25 per hour
Overview
Languages
English
Education
~ College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
Work site environment
~ Hot
Work setting
~ Restaurant
Responsibilities...
Suggested
Permanent employment
Full time
$27.1 per hour
Overview
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 year to less than 2 years
Responsibilities
Tasks
Demonstrate new cooking techniques and new equipment to cooking staff...
Suggested
Permanent employment
Full time
...will be responsible for directing, coordinating, and evaluating assigned kitchen, food production and food-service associates.
As a Chef, you will:
Direct and supervise all aspects of food production and services
Be accountable for menu planning, staffing, scheduling...
Suggested
Remote job
Flexible hours
...will be responsible for directing, coordinating, and evaluating assigned kitchen, food production and food-service associates.
As a Chef, you will:
Direct and supervise all aspects of food production and services
Be accountable for menu planning, staffing, scheduling...
Suggested
Remote job
Flexible hours
$25.5 per hour
...Experience
1 year to less than 2 years
Work site environment
~ Non-smoking
Work setting
Restaurant
Bakery
Ranks of chefs
~ Pastry chef
Responsibilities
Tasks
Maintain records of food costs, consumption, sales and inventory
Analyze...
Suggested
Permanent employment
Full time
...years to less than 5 years
Work site environment
Hot
Non-smoking
Work setting
Café
Bakery
Fast food
Ranks of chefs
~ Pastry chef
Experience and specialization
Cuisine specialties
~ Portuguese
Food specialties
~ Bakery goods and desserts...
Suggested
Permanent employment
Full time
$20 per hour
...environment
Noisy
Hot
Cold/refrigerated
Non-smoking
Work setting
Restaurant
Between 45 and 60 kg (100-132 lbs)
Ranks of chefs
~ Sous-chef
Responsibilities
Tasks
Maintain records of food costs, consumption, sales and inventory
Analyze operating...
Suggested
Permanent employment
Full time
Temporary work
Work visa
Night shift
Weekend work
Day shift
Afternoon shift
Early shift
Music Teacher is the name, guitar is the game, and the world-class MVP is… YOU!
You’re ENERGETIC, FRIENDLY and EFFICIENT as all heck! You love a fast-paced environment and high-quality music education is your JAM!
If you’re looking for THE BEST place to advance your music...
Suggested
Hourly pay
Contract work
Flexible hours
...About the Role
Location: HWY 403 & Dundas St W, Mississauga
We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service. Reporting to the Executive...
Suggested
Full time
Shift work
At Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a unique fresh food shopping experience and ensuring that we deliver on our commitments.
As we continue to grow within...
Suggested
Holiday work
Full time
Flexible hours
Shift work
...an unforgettable experience every day. Learn. Grow. Serve. It’s a winning combination. Join us.
Job Summary
The Executive Sous Chef oversees the culinary production team with a focus on quality, menu creativity and Health & Safety. With a ‘Can-Do’ attitude and ‘Passion...
Suggested
Remote job
Immediate start
...an unforgettable experience every day. Learn. Grow. Serve. It’s a winning combination. Join us.
Job Summary
The Executive Sous Chef oversees the culinary production team with a focus on quality, menu creativity and Health & Safety. With a 'Can-Do' attitude and 'Passion...
Suggested
Remote job
Immediate start
You believe in fresh food.
You care about having a positive impact on our planet.
You are passionate about leading creative culinarians and looking for others who feel the same. We're so happy you've found us. Let's work together.
Why join our team?
Because some ...
Suggested
Full time
...goals are met prior to steam table transfer and maintained
throughout meal service
· Studies
recipes assigned by the Executive Chef, prepares and coordinates all meals
· Coordinates
prep for the following day’s menus
· Supervises
cooks and perp workers, manage...
Suggested
Full time
Weekend work
...adultes une vaste gamme de produits de qualité, y compris ceux qui ont le potentiel de réduire les risques associés au tabagisme.
Chef de catégorie – Approvisionnement en services, Siège social de Mississauga (contrat de 12 mois)
Visée du poste
Relevant du...
Suggested
Contract work
Local area
...Channel Production environment: Hybrid cloud environment (i.e. Public/Private) interconnected to several partners and OSL-owned and field... ...configuration management, utilizing tools such as Terraform, Ansible or Chef, delivering Infrastructure as Code
~ Experience with database...
...Professional Experience:
• Food Industry: 5+ years of kitchen experience: Chef and/or Supervising Kitchen Operation – Catering Industry - (... ...• Annual Bonus + Health and Dental Insurance • Life Insurance • Private Pension Plan Matching Savings Program Compensation: • TBD Working...
Permanent employment
Remote job
Flexible hours
Day shift
Monday to Friday
...cloud (AWS, Azure, GCP) setup, and on-prem VMWare virtualization private cloud. Flawless operations will be your priority, through proactive... ...and support and configuration management tools, like Puppet or Chef, to automate deployments.
Good knowledge of networking: routers...
Full time
3 days per week
...The Mississaugua Golf and Country Club is one of Canada’s top private all-season golf clubs, with a diverse membership of 1,400 members... ...follow the recipe specifications as instructed by the Executive Chef or Sous Chef(s)
On a daily basis, ensure food quality and staff...
Full time
Apprenticeship
Casual work
Internship
Fly in fly out
Flexible hours
...make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in...
Full time
Part time