Kitchen jobs in Montreal region

 ...Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Tasks Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentReceive, unpack and store supplies in refrigerators, freezers, cupboards... 

 ...Night Kitchen Starting salary $17.75 per hour (salary includes night premium) We are looking for dynamic people who enjoy teamwork and customer service. We have several advantages to offer you: Competitive starting salary with annual increase Flexible hours... 

 ...Part time Kitchen Starting salary $15.75 per hour We are looking for dynamic people who enjoy teamwork and customer service. We have several advantages to offer you: Competitive starting salary with annual increase Flexible hours·      Discounts on food... 

 ...avant le service du repas. Peut effectuer d’autres tâches au besoin ou selon les tâches qui lui sont assignées. In the role of Kitchen Utility Worker, you assist and work in all areas of the kitchen and dining room. Provide a high level of customer service and promote... 

 ...as required Book appointment with customers for one-on-one consultations Operate computers to pictorially layout and design the kitchen/bath as per customer direction using the 20/20 Kitchen design software and suggest add-ons to complete the sale Source product for... 

3 Brasseurs est une entreprise en plein développement qui prend ses responsabilités sociales au sérieux et qui met l'humain au cœur de ces décisions et de sa stratégie. Nous sommes à la recherche de gens enthousiastes pour faire parti d'une équipe complice et partager notre...

La dynamique de votre équipe : Genetec, située à Saint-Laurent, a débuté ses activités en 1997. Depuis 2012, l’entreprise compte son Bistro d’entreprise, Les Cordons Bleus . Nous cherchons à combler un poste dans notre équipe de soutien au service de la plonge en plus ...

 ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all... 

 ...equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure... 

 ...setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production. Clean kitchen equipment after use according to health and safety policies and procedures. Label, date, store and rotate food and beverage... 

 ...the customer experience by ensuring efficient service and a pleasant atmosphere. By closely collaborating with both the service and kitchen teams, the busser contributes to ensuring that each customer enjoys a welcoming and tidy environment while facilitating the smooth running... 

 ...Carry out minor renovation work such as painting, wall repairs, floor covering installation, etc. Ensure the proper functioning of kitchen equipment, appliances, and sanitary installations. Monitor and maintain ventilation and air filtration systems to ensure optimal... 

 ...equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure... 

 ...Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Clean kitchen and work areas. Supervision, Cook (general), Experience and specialization, Cuisine specialties... 

 ...promptly report any workplace accident or incident to head office. Make recommendations for maintenance, repair and upkeep of the kitchen, its equipment and other areas as appropriate. Think you have what it takes to be our  Sous Chef ? We’re committed to hiring the best... 

 ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all... 

 ...from the 1st day   How you will make an impact: You will be responsible for directing, coordinating, and evaluating assigned kitchen, food production and food-service associates.  As a Chef, you will: Direct and supervise all aspects of food production and services... 

 ...and other supplies at tables and serving areasSanitize and wash dishes and other items by handTake customers' ordersClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipmentRemove kitchen garbage and trashSweep, mop, wash and... 

 ...Follow all H&S policies and regulations as well as HACCP. Oversee staff in their stations and maintain cleanliness of all stations and kitchen areas. Ensure strict compliance with Compass Quality Assurance and Health and Safety Programs, Occupational Health and Safety Act... 

 ...We are looking for an experienced Sous Chef to join our fast-paced kitchen team. We offer top-of-market wages and excellent perks.  As the Sous Chef, you are authorized to support a team of culinary professionals in creating inspired and memorable dining experiences for...