Search Results: 1 vacancy
...are met
Have full knowledge of all recipes and menu items, including sides and menu pricing
Taste all products (soups, sauces, glazes, stocks, and ‘prep items’ used for the finishing of menu items)
Prepare lists of food products required for stations and production...
Suggested
Holiday work
Apprenticeship
Immediate start
Flexible hours
Night shift
3 days per week
