Average salary: $62,325 /yearly
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...your culinary expertise to identify emerging trends and opportunities that will set their catering services apart.
~Training and Development: Foster a culture of continuous learning within the culinary team, helping them refine their skills and stay up-to-date with the latest...
Suggested
Permanent employment
...spirit, and individual worth.
Role Summary
Reporting to the Chef, the Sous Chef is responsible for upholding all the Browns... ...benefits, which includes a healthcare spending account, and the ability to advance your career through training and development opportunities!...
Suggested
Holiday work
Local area
Flexible hours
Overview
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Responsibilities
Tasks
Demonstrate new cooking techniques and new equipment to cooking staff
Create new recipes...
Suggested
Permanent employment
Full time
$69.07k - $77.71k per year
...goals, and even exceed your own expectations.
As the Executive Chef, you will be the face and heart of the kitchen. This rewarding... ...who can run both a busy kitchen, including food planning and menu development, while leading an eager and talented culinary team. If you have...
Suggested
Full time
Internship
$70k per year
Pastry Sous Chef Location Vancouver, BC : Company Description Do you have an appetite for career progression and ready to take your culinary... ...through our Corporate Social Responsibility activities Career development opportunities with national and international promotion...
Suggested
Holiday work
Full time
Local area
Worldwide
Shift work
$22.5 per hour
Overview
Languages
English
Education
~ Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Work setting
~ Restaurant
Responsibilities
Tasks
Create new recipes
Supervise cooks and other kitchen staff...
Suggested
Permanent employment
Full time
$50k - $65k per year
...your life goals.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless... ...along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality...
Suggested
Full time
Shift work
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$25 - $35 per hour
...Richmond Country Clubs Culinary Team is hiring a Sous Chef!
Job Type: Hourly-basis, Full-time | On-site | Pay: $25.00 to $35.00 per hour
Join a diverse and talented team at the Richmond Country Club!
We are looking for an enthusiastic, sincere, and authentic individual...
Suggested
Hourly pay
Holiday work
Full time
Casual work
Relocation
Outdoor
Work visa
Flexible hours
Shift work
Afternoon shift
Monday to Friday
...leading food service provider.
Job Summary
The Executive Sous Chef oversees the culinary production team with a focus on quality,... ...the following for us:
Act as “keeper of menu” – coordinate development of menu cycles and recipes; advise on purchasing with a focus on...
Suggested
Remote job
Immediate start
$125k - $155k per year
...extraordinary experiences at their home away from home.
EXECUTIVE CHEF
Reporting to the Director of Food & Beverage, the Executive... ...profit
Coordinate the selection, training, coaching, development, motivation, and evaluation of employees to ensure exceptional service...
Suggested
Holiday work
Full time
Local area
Worldwide
Shift work
...We are seeking a Chef on behalf of our client responsible for overseeing the kitchen creating menus and preparing exceptional dishes while maintaining high culinary standards. If you have a passion for cooking creativity in the kitchen and strong leadership skills wed like...
Suggested
Permanent employment
Remote job
...Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Prepare...
Suggested
Full time
...inclusivity and are proud to offer a safe work environment that fosters growth, teamwork and fulfillment.
We are looking for a Head Chef to join our Casa Mia team in Vancouver, B.C.
What's In For You?
Beyond the perks that come with working for the area's leading community...
Suggested
Full time
Outdoor
..., confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.
The JOEY Accelerated Leadership Program is a three-month fast...
Suggested
Full time
Flexible hours
Job Number 24066521
Job Category
Food and Beverage & Culinary
Location
Delta Hotels Sault Ste. Marie Waterfront, 208 St Marys River Drive, Sault Ste. Marie, ONT, Canada
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION...
Suggested
Full time
Remote job
Work experience placement
Relocation
$70k - $80k per year
...an exciting new opportunity to join the Sodexo team as our next Chef Manager for a prestigious client site in the downtown core.... ...Competitive compensation & great employee benefits
Training and development programs
Countless opportunities for growth
Corporate responsibility...
Full time
For contractors
Local area
Downtown
Flexible hours
...an exciting new opportunity to join the Sodexo team as our next Chef Manager for a prestigious client site in the downtown core.... ...Competitive compensation & great employee benefits
Training and development programs
Countless opportunities for growth
Corporate responsibility...
Full time
For contractors
Local area
Downtown
Flexible hours
$50k - $65k per year
...We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry... ...profitability.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless...
Full time
...choices are valued and seniors live active and purposeful lives.
Summary
Reporting to the Manager, Culinary Services/Executive Chef, or designate, the Sous Chef is responsible for assisting the Manager, Culinary Services/Executive Chef with day-to-day activities of running...
Full time
Summer holiday
..., confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.
As a Line Cook, you are responsible for preparing and delivering...
Full time
