Average salary: $82,094 /yearly
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- Our Sous Chefs are leaders whose passion for food is only surpassed by their passion for people. Through strategic leadership, they drive... ...kitchen partners are able to reach their full potential. Our Culinary Management team consists of competitive leaders whose mission is...Suggested
- ...work schedule permits. Other All food service employees must dress professionally and comply with standards set by the FS Manager. Chef jackets and aprons will be provided. Ear buds and / or ear phones may not be worn at work. In the event of an emergency,...SuggestedSummer workCasual workSummer internshipLocal areaShift work
- ...church weekly as your work schedule permits. Other: All FS workers must dress professionally and comply with established standards. Chef jackets and aprons will be provided. In the event of an emergency, established policies and procedures will be followed. All Staff...SuggestedFull timeContract workApprenticeshipSummer workSummer internshipLocal areaShift work2 days per week3 days per week
- ...to view our Team Member video! Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other... ...know you’ll be successful in the role: Four years of related culinary supervisory experience in a fast-paced production-oriented environment...SuggestedHourly payWork at officeRemote work
- ...assigned kitchen, food production and food-service associates. As a Chef, you will: Direct and supervise all aspects of food production... ...regulations About you: Post-secondary education in culinary or related studies Three years of kitchen management...SuggestedWork at officeRemote workFlexible hours
- Our Sous Chefs are strong leaders who care about food as much as they care about people. The success of our kitchen is in their hands, keeping in mind everything from guest experience to our values and goals. These leaders keep our kitchen a fun, supportive space where kitchen...Suggested
- ...Job Summary Now, if you were to come on board as one of our Chef Managers , we’d ask you to do the following for us: Participate... ...we’ll know you’ll be successful in the role. Four years of culinary experience and strong supervisory skills, capable of motivating,...SuggestedWork at officeRemote workFlexible hours
- ...foundation of everything we stand for at Vail Resorts and our Head Chefs are no exception to this experience of a lifetime. The Chef... ...recipes, station guides and portion control Leadership of our Culinary Team, including onboarding, training, coaching, performance management...SuggestedFull timeSeasonal workLocal areaFlexible hoursShift work
- We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment... ...passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and...SuggestedHourly payApprenticeshipFlexible hours
$35 - $37 per hour
...Korean-style Chinese cuisine. Now we are looking for experienced chefs willing to become our valued team members! Employer: Gamsa Enterprises... ...(e.g. grillers, wok, and deep fryer). A diploma from a culinary school will be an advantage. Leadership skills. Excellent...SuggestedHourly payFull timeImmediate startGamsa Enterprises Ltd. (o/a Pal Pal Noodle House)
Burnaby, BC2 days ago$23 per hour
...Avenue, Fernie, BC V0B 1M0, is recruiting two (2) full-time sous chefs. These positions are responsible to supervise kitchen operations in support of the Head Chef and must be creative and experienced culinary professionals. The sous chefs work 35-40 hours per week and the salary...SuggestedHourly payFull time- ...Summary Now, if you were to come on board as our Senior Executive Chef for The Lazy Gourmet Group, we’d ask you to do the following for... ...food quality standards and cost controls; Support on-going culinary and concept development Training and Development; Teach operations...SuggestedWork at officeRemote workWeekend work
- Job Description: SOUS CHEF Amica West Vancouver Full Time Sunday to Thursday 10am to 6pm Established in 1996, Amica Senior... ...yourself in exceeding dining expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under...SuggestedFull timeInternshipLong term contractSunday
- Job Description : DIRECTOR OF CULINARY SERVICES Amica Lions Gate Full-Time Established in 1996, Amica Senior Lifestyles owns and operates over 30 senior living residences in British Columbia and Ontario, while continuing to grow in select markets. We offer Independent...SuggestedFull timeInternshipLong term contractFlexible hoursRotating shift
- Sou Chef Location Comox, BC : Sous ChefLand and Sea BrewingComox BC We are looking for someone with a few years experience in a kitchen... ...and best practices Not Necessary but a Good Asset - Culinary degree or relevant certification preferred- Experience with Sysco...SuggestedHourly payFull timeFlexible hours
- ...space or enter keys to toggle section visibility The Chef De Partie will be responsible for preparing and servicing all... ...hotel standards and specifications. Training of all entry level culinary staff on both the hot and cold lines of the kitchen in accordance...Permanent employmentFull timeApprenticeshipShift work
- ...searching for a passionate individual to join our growing team as Chef de Partie. START DATE: Immediately This position is... ...ll fit right in. RESPONSIBILITIES Menu Execution & Culinary Management Deliver exceptional execution of the menu,...Full timeLocal areaImmediate start
- ...Job Description What you will be doing: Leadership & Culinary Excellence Lead day-to-day culinary operations, ensuring exceptional... ...across all outlets Collaborate daily with the Executive Chef to align on operational goals and challenges Inspire, guide, and...Full timeWorldwideFlexible hoursShift workAfternoon shift
- ...Working Title: Sous Chef, Amazon, Vancouver, BC Employment Status: Full-Time Starting Hourly Rate: $29.00 per hour Address... ...Chefs , we’d ask you to do the following for us: Assist the Culinary Director in the unit, taking over the Culinary Directors' duties...Hourly payFull timeWork at officeRemote workFlexible hoursAfternoon shiftMonday to friday
- ...various ingredients Get to know our guests and clients, building a relationship and listening to their feedback to help improve our culinary offerings and service Champion the Dana Hospitality brand; embrace local suppliers and local sourcing opportunities, create...Full timePart timeLocal area
$63.99k per year
...side hotel? Do you love food and everything about it? Do you also love skiing or snowboarding? We are recruiting a Sous Chef to join our fast-paced culinary team. Our three unique kitchens offer banquet, gastro-pub, and elevated dining experiences to our local, hotel, and...Summer workLocal areaShift work- Hiring Experienced Sous Chef Location Vancouver, BC V6G 3E7 : Sandbar Seafood Restaurant on Granville Island is currently recruiting passionate, self-motivated, people oriented leaders to join our culinary team. Very high gratuity share percentage! Development Opportunities...Full timeApprenticeship
- ...give you an opportunity to explore the Pacific Northwest. Wickaninnish Inn Careers Job Description Join our Culinary Team as a Sous Chef, where you have the opportunity to learn and grow in a Relais & Chateaux property, also recognized by Forbes, Michelin (Two...Full time
- FULL TIME SOUS CHEF Location Sidney, BC V8L 1Y2 : Overview We are seeking a passionate and experienced Sous Chef to join our dynamic... ...pressure while maintaining high standards of quality. A passion for culinary arts and commitment to delivering exceptional dining experiences....Hourly payPermanent employmentFull timeFlexible hoursShift workWeekend workDay shiftAfternoon shift
- ...Position: Sous Chef – F&B Outlets (Cliffhouse Restaurant & Bar, and Loggers’ Grill) Reports to: Food & Beverage Director, F&B Outlets... ...Minimum Three (3) years of management experience within culinary Thorough background in quick serve and restaurant service Strong...Full timeSeasonal workWork at officeShift workAfternoon shift
- ...each other, then keep reading! Position Summary: The Sous Chef is devoted to all aspects of food preparation to facilitate the creation... ...Sous Chef will assist with monitoring the daily functions of the culinary department, including providing support, guidance, and training...Hourly payFull timeFlexible hoursAfternoon shift
- ...Chef Manager – Full-Time (Delta – Tsawwassen) WestCana is seeking a skilled and experienced Chef Manager to join our team in Delta... ...appropriate disciplinary action in consultation with the Director of Culinary Services and Human Resources. Participates in menu creation....Full timeSundaySaturday
- Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you ...Local areaFlexible hours
- ...for you! What We're Hiring For: We're actively looking for passionate, people-first individuals for the following roles: Sous Chef (2+ years leadership experience) Line and Prep Cooks Dishwashers What to Expect at Hiring Day: We’re hosting a two-day drop-...Summer work
- ...difference. Join our team today! Join Our Team as an Executive Chef at Summerwood Retirement Resort! We are thrilled to introduce Regency... ...of the General Manager, the Executive Chef will exhibit their culinary talents in creating menus and delivery high quality dishes that...Full timeApprenticeshipWeekend workSaturdayAfternoon shift
