Chef in-training jobs in Victoria, BC

 ...explore British Columbia’s stunning natural beauty. As a Sous Chef, at the Fairmont Empress, your creative flair and passion for creating...  ...operation of the hotel, and exceptional guest experiences ~ Train and lead the culinary team, ensuring they have the skills, training... 

 ...the growth and development of our Ambassadors. The Executive Chef contributes to the overall success of the hotel by leading the creation...  ...communication and development to deliver on the business plan Trains culinary team on safe food handling, safety procedures and... 

 ...Job Description Ignite your passion and master your craft! Our Chefs play important roles on our teams, surrounded by passionate...  ...to the preparation and presentation of food items. Manages and trains kitchen employees. Mentor employees by crafting shared understanding... 

 ..., both locally and internationally. JOB SUMMARY: The Sushi Chef will manage and produce a premium sushi and Japanese raw bar program...  ...raw bar program Support the Executive Chef with recruitment, training, and development of back of house staff Lead by example,... 

 ...Salary 22.5 Max Salary 25.5 Earning Hourly Qualified Cook Chef on The Run serving Victoria Since 1982. Chef on the Run looking for a reliable trained, skilled cook to start immediately. Minimum 2 years experience. Day time hours from Thursday to Monday.... 

 ...In conjunction with the Executive Pastry Chef you will supervise your colleagues to ensure...  ...best practices and provide coaching, training and guidance to all colleagues Demonstrate...  ...abilities Proven ability to effectively train and develop co-workers Commitment to provide... 

 ...establishment? Hotel Grand Pacific is seeking a Chef de Partie to join our close-knit kitchen...  ...an experienced cook with proven skills training and mentoring junior cooks! Duties:...  ...Supervise the quality of each order Supervise, train and mentor staff in a designated section... 

 ...hotel recipes and standards In conjunction with the Executive Chef and Sous Chefs; proactively prioritize, delegate, and assign duties...  ...and standards specified by the Executive Chef or Sous Chefs Trains other cooks in all aspects of the culinary operation Contribute... 

 ...Si vous cherchez à faire ce que vous aimez, nous pourrions former l’équipe parfaite. Nos attentes : Le ou la caissier(ère) en chef gère toutes les activités aux caisses en traitant les transactions de vente. Votre rôle : Effectuer les remboursements et surveiller... 

The Warehouse Group B.C. is currently looking to recruit a lead line cook for their Victoria location. As a lead line cook your duties will include production of all menu items in a consistent and efficient manner while following procedures, recipes and company guidelines...

 ...Chef/Cook Part Time - ISLAND RESIDENTS We are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team. We are looking for a new part time breakfast and lunch cook . "There... 

 ...We are looking for self-motivated, outgoing, and positive people who can work part-time from January-May (this can be extended)! Full training will be provided, no previous experience is required! Our scheduling is extremely flexible. We have shifts available Monday-Friday... 

 ...according to hotel recipes and standards In conjunction with the Chef de Partie or Journeyperson; proactively prioritize tasks to...  ...prep cook, apprentice, 3rd cook or similar role Possess a Cook’s Training certificate from a High School, College or University Current... 

 ...and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate...  ...Prepare and submit reports Prepare food order summaries for chef Supervise and check assembly of trays Supervise and check delivery... 

 ...-Management POSITION SUMMARY Communicate service needs to chefs and stewards throughout functions. Total charges for group functions...  ..., and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean... 

 ...according to hotel recipes and standards ~ In conjunction with the Chef de Partie; proactively prioritize, delegate, and assign duties to...  ...by the Chef de Partie, Executive Chef or Sous Chefs ~ Trains other cooks in all aspects of the culinary operation ~ Contribute... 

 ...College: Health Care Worker Activity/Recreation Enhancement Provider Companion First Aide & CPR Food Safe Professionally trained Chef Health and Nutrition Educator and Coach Highly skilled with Values of integrity and respect, serving seniors with love,... 

 ...Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Supervise kitchen staff and helpers Maintain inventory and records of food, supplies... 

 ...expectations by contributing to a culinary experience of the highest quality, consistency and creativity. Under the direction of the Sous Chef, you will be responsible for daily meal preparation from pre-determined menus, ensuring food quality and presentation meets fine dining... 

 ...love to chat with you!   The Opportunity : We offer great restaurant culinary careers for line cooks who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. Red Robin is a well-established, full-service...