Average salary: $33,130 /yearly
More statsSearch Results: 8 vacancies
...Instruct and Supervise First Cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals, banquets or specialty foods, such as pastries, sauces, soups, salads, vegetables and meat, poultry and fish dishes, and create decorative food...
Suggested
Hourly pay
Permanent employment
Full time
Apprenticeship
Flexible hours
Shift work
...paid at time and half.
Job duties:
Prepare and serve food in one of our many sections of the kitchen, including a la carte and banquets
Operate individual stations within the kitchen, under the supervision of first cooks, and/or CDP
Report to the kitchen CDP and...
Suggested
Hourly pay
Permanent employment
Full time
...you will curate and manage the wine selection across our five distinguished restaurants, in-room dining services, Guide’s Pantry, and Banquet department. Central to this role is the growth and maintenance of our esteemed “Best of Award of Excellence – Wine Spectator” Master...
Suggested
Permanent employment
Full time
Internship
Worldwide
Outdoor
Shift work
...procedures
Instruct and Supervise cooks in preparation, cooking, garnishing and presentation of food.
Prepare and cook complete meals, banquets or specialty foods, such as pastries, sauces, soups, salads, vegetables and meat, poultry and fish dishes, and create decorative food...
Suggested
Full time
Flexible hours
Shift work
...groups (corporate, incentive, catering & ski).
Summary of Responsibilities:
Assemble and distribute consistent, concise resumes and banquet event orders that clearly represent a convention's every requirement for all departments
Work closely with the client and key...
Suggested
Permanent employment
Full time
Contract work
Internship
Worldwide
Outdoor
Shift work
Afternoon shift
...continuous learning
Foster an environment of cooperation within the department and between other departments within the hotel
Review banquet event orders to forecast equipment and supply requirements
Ensure a clean and safe working environment, and actively participate...
Suggested
Permanent employment
Full time
Internship
Local area
Worldwide
Outdoor
Shift work
...Your experience and skills include:
Minimum 3-4 years cooking experience in two different kitchen departments i.e. garde manger, banquets, a la carte, breakfast etc.
Valid health & safety certificate
Experience in a luxury hotel with comparable service and standards...
Suggested
Holiday work
Permanent employment
Full time
Internship
Worldwide
Outdoor
Shift work
Night shift
Weekend work
Day shift
...satisfaction, employee engagement, shareholder return, and Health and Safety; five outlets, a coffee shop, and In Room Dining, and a large banquet operation.
Ensure all outlets are compliant with Fairmont Hotels & Resorts Food & Beverage service standards
Development,...
Suggested
Permanent employment
Full time
Internship
Local area
Worldwide
Outdoor
Shift work