Head Chef, Chop Steakhouse
Chop Steakhouse & Bar
Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.
We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As the Chef, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.
Key Responsibilities
- Being the Chef is about being an inspirational leader in all aspects of culinary operations - instilling positive culture, developing leadership and role modelling hospitality. In this role, some of your responsibilities will also include:
- Take the lead in the hiring process for all culinary team members, including training and scheduling for all positions
- Work with other leaders to drive the daily culinary operations at an outstanding level
- Maximize long-term profitability through excellent leadership and mentorship of your team
- Hold your team to the highest level of food quality execution and support the ongoing development of culinary skills within your team
- Identify high potential in your team and develop those extraordinary individuals into leaders
- Ensure the use of fresh, top-quality ingredients while continually balancing the cost of day-to-day operations
Key Requirements
- 3+ years experience leading a culinary team in a dynamic, fast-paced environment.
- Skilled business sense regarding inventory management, food cost, labour and scheduling, variable costs, etc.
- Established leadership skills - people development, ability to motivate everyone around you to always be at their best
- Passion for the highest level of food quality
- Energetic, upbeat, and ambitious
- Strong patience and communication skills
- Demonstrated ability to achieve professional and personal goals
Opportunities
With our company, you will have the chance to:
- Gain valuable leadership skills and experience
- Grow your career in our rapidly expanding company
- Cultivate your own development by working with senior leaders
- Attend leadership development seminars and conferences
- Learn about opportunities for taking part in new restaurant opens across Canada and the USA
At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at
Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application.
Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email View email address on jobs.swagapp.com. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.
- Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable ...SuggestedPermanent employmentFull timeInternshipLocal area
- ...make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in...SuggestedPermanent employmentFull timeFlexible hours
$36 per hour
Head Chef Hansik Location 13727 127 Street NW Edmonton, AB Salary 36.00 hourly / 30 to 35 hours per week Full time Starts as soon as possible Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years Work must...SuggestedHourly payFull timeImmediate startRemote work$20.37 per hour
...physical location. There is no option to work remotely. Work setting ~ Health care institution, facility or clinic Ranks of chefs ~ Sous-chef Responsibilities Tasks Prepare and cook meals or specialty foods Plan and direct food preparation and cooking...SuggestedPart timeCasual workRemote work- ...standardized recipes Sets up workstation with all needed ingredients and equipment Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items Safely uses all food utensils including knives Operates equipment such as ovens, stoves,...Suggested
$17 - $19 per hour
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Bar Tasks Prepare and cook meals or specialty foods Plan menus and ensure food meets quality standards Supervision ~3-4 people ...Permanent employmentWeekend workAfternoon shift$20 per hour
...and available. Team Coordination: Supervise and train junior chefs and commis, providing guidance on food preparation techniques and... ...safety guidelines (HACCP). Menu Development: Collaborate with the Head Chef on new dishes, specials, and menu improvements. Job Type:...Hourly payFull timeMonday to fridayFlexible hoursShift workDay shiftAfternoon shift- ...We are looking for an experienced Sous Chef to join our fast-paced kitchen team. We offer top-of-market wages and excellent perks. As the Sous Chef, you are authorized to support a team of culinary professionals in creating inspired and memorable dining experiences for our...Hourly payFull timeShift workWeekend work
$36 per hour
Overview Languages English Education ~ Secondary (high) school graduation certificate Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Bar...Permanent employmentFull timeRemote work$17 - $19 per hour
...un moyen de transport Conditions de travail et capacités physiques ~ Souci du détail Qualités personnelles Qualités de chef (leadership) Sens des responsabilités Relations interpersonnelles efficaces Excellente communication orale Flexibilité Esprit...Permanent employmentWeekend workAfternoon shift- ...the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community. As a head chef, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be...Flexible hours
$18 - $20 per hour
Work Term: Permanent Work Language: English Education: Experience: Études Diplôme d'études secondaires ou l'équivalent ou experience équivalente Domaine de spécialisation Collecte de fonds Publicité Communications Étude de marché Commercialisation...Permanent employmentFull timeDay shift- ...Do you love cooking with farm-fresh ingredients and making people smile with your delicious dishes? Have you watched “Chef’s Table” on Netflix until you feel like Lennox Hastie and you are besties? Are some of your favorite “novels” to curl up with cookbooks? Do you pity the...Local areaRelocationFlexible hoursWeekend work
$31.15 - $32.15 per hour
...Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Job Description Chef de Partie (Full Time) Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary...Hourly payPermanent employmentFull timeWorldwideShift work- ...days on and 10 days off with 12-hour workdays. Transportation is provided to site from a designated pickup point as assigned. The Chef reporting to the Lodge Manager is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning...Full timeRemote workWork from homeShift work
- ...knowledgeable team members to curate the highest quality products and engage with our customers. Open Roles: Counter Server Butcher Head Butcher Responsibilities Counter Server A passion for customer service Strong ability to communicate effectively...Full timeFlexible hoursShift workWeekend work
$28.11 - $29.11 per hour
...Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Job Description Demi Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food...Hourly payPermanent employmentFull timePart timeWorldwideShift work$28.11 - $29.11 per hour
...city has seen, and likely ever will. From seasonally inspired menus to dining experiences that will satisfy any craving, see what our chefs are preparing in our confederation lounge and our award winning restaurant, The Harvest Room. Our Commitment To Diversity & Inclusion...Hourly payPermanent employmentFull timeInternshipWorldwideShift work$70k per year
Sushi Chef Shoyu Sushi Location Edmonton, AB Salary 70,000 annually / 60 hours per week Full time Day, Evening, Weekend, Shift Starts as soon as possible Benefits: Health benefits, Financial benefits, Other benefits Languages English Education No degree, certificate...Full timeImmediate startRemote workWeekend workDay shiftAfternoon shift$21 - $26.5 per hour
...Reporting to the Lodge Manager and the Executive Chef the Admin Chef is responsible for Costing analysis Consumption reports Production procedures and training of staff in production procedures. The Admin Chef acts as an extension of the chef and follows the chefs direction...Hourly payContract workSummer workNight shiftWeekend workWeekday work$36.5 per hour
Executive Chef RKS Hotels Group Ltd Location Edmonton, AB Salary 36.50 hourly / 40 hours per week Full time Morning, Day, Evening, Night, Weekend Starts as soon as possible Benefits: Health benefits, Other benefits Languages English Education Secondary (high) school...Hourly payFull timeImmediate startRemote workRelocationNight shiftWeekend workDay shiftAfternoon shift- ...’s leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description The Chef de Cuisine is responsible for leading, motivating, and inspiring the culinary team while upholding the highest standards of culinary excellence...Full timeInternshipFlexible hoursWeekend workAfternoon shift
- The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules...Local areaFlexible hoursShift work
- ...execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience. As a Chef de Partie, you will support in the contribution of the overall success of a multi-million-dollar Restaurant and its people. In this...Flexible hours
- ...Aramark Remote Workplace Services is seeking experienced Chefs to join our growing team. As our operations continue to expand across Canada, we are looking for culinary professionals who are passionate about delivering exceptional food service, leading teams, and creating...Hourly payRemote workShift work
$104.7k - $154.7k per year
...clôture du projet, de la gestion financière, de la communication et des résultats intermédiaires. Le candidat peut assumer le rôle de chef d’équipe de données (Data Team Lead, DTL), de chef de programme, de responsable de centre client et/ou un rôle de leadership dans une tâche...Full timeContract workPart timeWork at officeLocal areaImmediate startWorldwideDay shift- ...Life insurance for full-time employees Meal discounts Employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta...Permanent employmentFull timeInternshipLocal areaFlexible hoursShift workNight shift
- ...Let’s be clear — this is not your grandfather’s steakhouse. Granted, there is no shortage of shrimp cocktail, wedge salad or creamed spinach. But Braven, led by Canada’s award-winning Chef Anthony Walsh, is a new breed of steakhouse — a force to be reckoned with. Merging...Internship
$15 - $18 per hour
...Braven is far from your grandfather’s steakhouse. Inspired by Alberta’s rugged landscapes and bold, contemporary flavors, it offers elevated... ...delegated preparation and service tasks as directed by the Sous Chefs and Chef Prepare and cook breakfast dishes with consistency,...Hourly payPart timeInternshipFlexible hoursWeekend workEarly shiftWeekday work- ...Braven is far from your grandfather’s steakhouse. Inspired by Alberta’s rugged landscapes and bold, contemporary flavors, it offers elevated... .... The day to day: Perform delegated tasks from Sous Chef, Chef and/or General Manager Day to day food preparation of the...Full timeInternshipWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Head Chef, Chop Steakhouse. Be the first to apply!

