Directeur adjoint/directrice adjointe de la restauration
$27 per hourFull-time
Cravin's Chill & Grill
- Work Term: Permanent
- Work Language: English
- Education:
- Experience:
- Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 3 mois à moins de 1 an
- Évaluer les opérations quotidiennes
- Surveiller le rendement du personnel
- Planifier et organiser les opérations quotidiennes
- Recruter du personnel
- Fixer les horaires de travail du personnel
- Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
- Voir à ce que les règles de santé et de sécurité soient respectées
- Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
- Régler les plaintes des clients et répondre à leurs préoccupations
- Fournir le service à la clientèle
- 5 à 10 personnes
- Caisse enregistreuse électronique
- Système de points de vente
- Possède un moyen de transport
- Milieu où les activités se déroulent à un rythme rapide
- Souci du détail
- Relations interpersonnelles efficaces
- Excellente communication orale
- Sens de l'organisation
- Esprit d'équipe
- Soir
- Quart de travail
- 2 ans à moins de 3 ans
- Jour
- Fin de semaine
- Hours: 35 à 40 heures par semaine
Études
Tâches
Fonctions et activités des superviseurs
Systèmes de gestion (sig ou bd)
Information de transport et de voyage
Conditions de travail et capacités physiques
Qualités personnelles
Options de conditions d'emploi
Expérience
Options de conditions d'emploi
Vacancy posted 28 days ago
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