Restaurant Manager
Full-time
Red Pepper Restaurant
Overview
Languages
English
Education
College/CEGEP
Experience
1 year to less than 2 years
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
To Apply Send Your CV:
Vacancy posted 7 hours ago
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