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butcher - butcher shop

$21.5 per hour
Full-time

Épicerie Boucherie R. St-Gelais

Overview

Languages

French

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Weigh meats for sale
  • Cut poultry into parts
  • Sell meats to customers
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood

Benefits

Financial benefits

  • Registered Retirement Savings Plan (RRSP)
Vacancy posted 5 days ago
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