Baker

Baker Motel Chute des Peres Inc. Location Dolbeau-Mistassini, QC Salary 20.00 to 22.00 hourly (To be negotiated) / 40 hours per week Full time Early morning, Morning, Day, Weekend Starts as early as 2026-09-08 Benefits: Health benefits, Financial benefits, Other benefits Languages French Education Other trades certificate or diploma or equivalent experience Experience 3 years to less than 5 years Work must be completed at the physical Location. There is no option to work remotely. Responsibilities: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Requisition or order materials, equipment and supplies Prepare special orders Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Oversee sales and merchandising of baked goods Prepare dishes for customers with food allergies or intolerances Experience and specialization Food specialties Breads and rolls Desserts and pastries Donuts and muffins Cake decorating Chocolate Additional information Security and safety Criminal record check Transportation/travel information Own transportation Work conditions and physical capabilities Ability to distinguish between colours Attention to detail Hand-eye co-ordination Manual dexterity Standing for extended periods Work under pressure Own tools/equipment Uniform Personal suitability Accurate Client focus Dependability Judgement Reliability Team player Benefits Health benefits Health care plan Financial benefits Group insurance benefits Other benefits Free parking available Other benefits Until: 2026-09-17