Corporate Events And Catering Planner

Coordinate corporate events and catering services through detailed planning, vendor relationships, and seamless service delivery across varied formats.As a Corporate Events and Catering Planner, you will oversee events from initial planning through post-event evaluation. Responsibilities include managing bookings, catering, audiovisual needs, timelines, budgets, vendors, and stakeholder communication. You will support multi-day meetings, receptions, conferences, and executive events.Key Responsibilities:
Oversee events from planning through post-event evaluationServe as primary contact for clients and stakeholdersBuild relationships with Catering, AV, Facilities, and vendorsCoordinate multi-day meetings, receptions, conferences, and executive eventsResolve planning and execution issues proactivelyRequirements:
Degree in Event Management, Hospitality, Business Administration, or related disciplineAt least three years’ experience in event coordination or similar workAbility to manage multiple events and projects simultaneouslyExceptional written, verbal, and interpersonal communication skillsIndependent decision-making ability with minimal supervisionUse your catering coordination, client service, and event planning expertise to create memorable experiences for diverse stakeholders and guests.
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