Sausage Maker

Wage: $20.75 per hour (full-time position; 35 hours per week)

Location of Work: 1831 Mattawa Avenue, Mississauga, On L4X 1K5

Job Description:
Sausage Makers meticulously craft quality sausages, managing all stages from meat selection to grinding, seasoning, stuffing, and packaging. They ensure adherence to food safety standards and maintain equipment cleanliness.

Responsibilities:
• Operate sausage-making equipment and machinery to produce high-quality sausages
• Follow recipes and formulas to ensure consistent product quality and taste
• Inspect and monitor sausage production to ensure compliance with safety and hygiene standards
• Perform routine maintenance and cleaning of equipment to ensure maximum efficiency and longevity
• Collaborate with team members to meet production goals and deadlines
• Package and label finished products for distribution and sale
• Track inventory and order supplies as needed
• Continuously seek ways to improve the sausage-making process and product quality

Job Requirements:
• 1-2 years of food processing experience
• Attention to detail and ability to follow precise instructions for seasoning and mixing meat
• Knowledge of food safety regulations and ability to maintain a clean and sanitary work environment
• Ability to work in a fast-paced environment and meet production targets
• Willingness to work flexible hours, including early mornings and weekends
• Good communication skills to collaborate with other team members and supervisors
• Ability to troubleshoot and solve problems related to sausage production
• Willingness to learn and adapt to new technology and equipment in the sausage-making industry

How to Apply:
Send resume by e-mail to:

Company:
Borges Foods Ltd.
1831 Mattawa Avenue
Mississauga, ON L4X 1K5