Bakery Manager at Brookside Sobeys

Lead the Bakery department at Brookside Sobeys in Fredericton, New Brunswick. This full-time Bakery Manager role focuses on operational excellence, team coaching, and customer engagement.

In the Bakery Manager position, you will oversee department operations while ensuring exceptional customer service. Your leadership will inspire employees to excel in food quality and service, cultivating a loyal customer base. You will also manage budgets, team development, and adherence to food safety protocols, making a significant impact on store performance.

Key Responsibilities: • Create a coaching culture to develop all employees • Enhance customer loyalty through superior engagement • Manage budgets, labour costs, and inventory effectively • Ensure compliance with food safety and operational policies • Coordinate staff training and development initiatives

Requirements: • Minimum 18 months of retail experience, ideally in bakery • Proficient in Microsoft Office and retail operations • Strong communication skills for team leadership • Knowledge of financial report analysis and budget adherence • High School Diploma or equivalent

Drive customer satisfaction and efficiency as the Bakery Manager at Brookside Sobeys, ensuring operational success and employee engagement. #J-18808-Ljbffr