Restaurant manager
$37 - $39 per hourFull-time
WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Basic security clearance
- Fast-paced environment
- Attention to detail
- Large workload
- Accurate
- Client focus
- Excellent oral communication
- Reliability
- Team player
- Ability to multitask
- Early morning
- Evening
- Shift
- Morning
- Day
- Weekend
- Overtime required
- Overtime available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Tasks
Security and safety
Work conditions and physical capabilities
Personal suitability
Employment terms options
Employment terms options
Vacancy posted 6 days ago
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