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Restaurant manager

$37 - $39 per hour
Full-time

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • Tasks

    • Evaluate daily operations
    • Monitor revenues to determine labour cost
    • Monitor staff performance
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Train staff
    • Balance cash and complete balance sheets, cash reports and related forms
    • Ensure health and safety regulations are followed
    • Address customers' complaints or concerns
    • Provide customer service

    Security and safety

    • Basic security clearance

    Work conditions and physical capabilities

    • Fast-paced environment
    • Attention to detail
    • Large workload

    Personal suitability

    • Accurate
    • Client focus
    • Excellent oral communication
    • Reliability
    • Team player
    • Ability to multitask

    Employment terms options

    • Early morning
    • Evening
    • Shift

    Employment terms options

    • Morning
    • Day
    • Weekend
    • Overtime required
    • Overtime available
    • Work Term: Permanent
    • Work Language: English
    • Hours: 30 to 40 hours per week
Vacancy posted 6 days ago
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