Gérant/gérante de restaurant
$36 per hourFull-time
Shanghai 360
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Education: Certificat ou diplôme
- Expérience: 2 ans à moins de 3 ans
- Planifier et organiser les opérations quotidiennes
- Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
- Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives
- Effectuer des examens de rendement
- Organiser et tenir un inventaire à jour
- Voir à ce que les règles de santé et de sécurité soient respectées
- Traiter avec les fournisseurs des dispositions relatives à la fourniture de produits alimentaires et autres produits
- Prendre part à l'élaboration et à la mise en oeuvre de plans de marketing
- Régler les plaintes des clients et répondre à leurs préoccupations
- Fournir le service à la clientèle
- Personnes avec diverses responsabilités
- Travail sous pression
- Tâches répétitives
- Souci du détail
- Attitude axée sur le client
- Relations interpersonnelles efficaces
- Excellente communication écrite
- Sens de l'organisation
- Esprit d'équipe
- Heures de travail: 30 heures par semaine
Tâches
Fonctions et activités des superviseurs
Conditions de travail et capacités physiques
Qualités personnelles
Vacancy posted 23 days ago
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