Restaurant manager
$30 - $37 per hourFull-time
Boston Pizza
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- Food and beverages
- Fast-paced environment
- Work under pressure
- Attention to detail
- Accurate
- Excellent oral communication
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 35 hours per week
Tasks
Type of industry experience
Work conditions and physical capabilities
Personal suitability
Vacancy posted 3 days ago
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