fish plant worker

Overview

Languages

English or French

Education

• No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Odours
• Cold/refrigerated
• Wet/damp

Responsibilities

Tasks

• Cut, clean and trim fish or seafood prior to marketing or further processing
• Unload fish and shellfish from fishing vessels and transport them by hand to the work area
• Use forklift to transport unloaded fish and shellfish from fishing vessels
• Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
• Clean machines and immediate work areas

Experience and specialization

Equipment and machinery experience

• Fish cleaning and cutting machine
• Fish meal processing machine
• Roe processing machines

Additional information

Security and safety

• Bondable

Work conditions and physical capabilities

• Repetitive tasks
• Physically demanding
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods
• Bending, crouching, kneeling

Personal suitability

• Flexibility
• Reliability

Benefits

Health benefits

• Health care plan

Financial benefits

• Commission