Restaurant manager
$30.5 - $32 per hourFull-time
Humpty's Big Plate Diner
- Education: Secondary (high) school graduation certificate
- Experience: 3 years to less than 5 years
- Analyze budget to boost and maintain the restaurant's profits
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Tasks
Other benefits
Vacancy posted 2 days ago
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