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cook

$25 per hour
Full-time

Restaurant Amir

Overview

Languages

French

Education

  • College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Manage kitchen operations

Additional information

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Team player

Benefits

Other benefits

  • Other benefits
Vacancy posted 18 hours ago
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